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| # | HS-Code | Beschreibung des HS - Codes |
|---|---|---|
| 1 | 000000 | |
| 2 | 000004 | CONSOLIDATED OR MIXED LOADS OF COMMODITIES,NOS EXCEPT SPECIAL EQ AND DG/HAZ GOODS. |
| 3 | 010620 | Reptiles (incluidas las serpientes y tortugas de mar). |
| 4 | 02 | Meat and edible meat offal |
| 5 | 020004 | POULTRY, FROZEN,NOS |
| 6 | 020006 | FROZEN BEEF, NOS |
| 7 | 020200 | MEAT, FROZEN, NOS |
| 8 | 020230 | Meat Of Cattle, Frozen: Boned Meat: Shoulder-Blade, Neck-Picnic Part And Breast Cut: Other: Other |
| 9 | 0203 | Meat of swine, fresh, chilled or frozen |
| 10 | 020312 | Piernas, paletas, y sus trozos, sin deshuesar. |
| 11 | 020322 | Piernas, paletas, y sus trozos, sin deshuesar. |
| 12 | 020329 | Las demás. |
| 13 | 020442 | Meat, of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen |
| 14 | 020608 | PORK, FROZEN, NOS |
| 15 | 020629 | Offal, edible, of bovine animals, (other than tongues and livers), frozen |
| 16 | 020649 | Los demás. |
| 17 | 020712 | Meat and edible offal, of fowls of the species Gallus domesticus, not cut in pieces, frozen |
| 18 | 020714 | Meat and edible offal, of fowls of the species Gallus domesticus, cuts and offal, frozen |
| 19 | 020727 | Meat and edible offal, of turkeys, cuts and offal, frozen |
| 20 | 030015 | FROZEN FISH, NOS |
| 21 | 030209 | COD AND POLLOCK, NOS |
| 22 | 030243 | Sardinas (Sardina pilchardus, Sardinops spp.), sardinela (Sardinella spp.) o espadines (Sprattus sprattus). |
| 23 | 030323 | Cá rô phi (Oreochromis spp.) |
| 24 | 030324 | Cá da trơn (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) |
| 25 | 030366 | Merluzas (Merluccius spp., Urophycis spp.). |
| 26 | 030389 | Loại khác |
| 27 | 030399 | Loại khác |
| 28 | 030400 | SALMON, FROZEN, NOS |
| 29 | 030401 | SALMON, PINK, FROZEN, NOS |
