ÇALIŞKAN TARIM ÜRÜNLERİ İNŞAAT TAAHHÜT TEKSTİL SANAYİ VE TİCARET LİMİTED ŞİRKETİ
BOZBURUN MAH. 7040 SK. NO:33 A İÇ KAPI NO:1 MERKEZEFENDİ
Denizli
Turkiye
+90 258 371 30 38
+90 258 372 21 07
The main philosophy term of the company CALISKAN comes from its meaning; HARDWORKING! As it's the family name of the founder Mr.Nihat ÇALIŞKAN who devolved the management of the company to his sons since 2000. The CALISKAN became a registered company in year 1994 but the trade marathon started in 1968 in a small trade house. There has been huge development happened in the company as on a large scale and today nothing is the same but only the unchanged things is the "Turn of Mind". Today we summerize this philosophy with the word: "We do not promise You the Quality!, We give You the Quality!..." CALISKAN Agriculture's first activity was producing and exporting fresh and dried natural mushrooms (conic morels), capers and laurel leaves. But by seeing and appreciating the advantage of diversity and abundance of the natural agricultural products in the region, the company has extended its product portfolio towards herbs & spices and other natural mushroom products. Now we are mostly concentrated on the spices, seeds, essential oils and morels in our own production facility with the internatioanl food safety regulations. Today the CALISKAN serves all its experiences on Purchasing and Production of Turkish Herbs and Spices to all customer in world market and the quality of products and Customer service are consecrated by all Clients&Friends This valuable standing was achieved with a perfect control system which was certified with ISO22000 and HACCP The company reached a high position in production of Bay Leave in Turkey with the new built facility is placed on 8.000 m² with 6.000 m² production hals which contains highest hygienic and technologic conditions. CALISKAN also known as one of the most reliable producer of Oregano, Thyme, Rosemary, Sage, Aniseed, Cumin Seeds, Fennel Seeds, with the advantage of to be established at the source of mentioned Agriculture products. Listed items are produced in Facility 1 and 3 which is constructed on 4.000 m² plot with 2.500 m² of production area. HOPE TO SEE YOUR TEAM IN OUR BUSINESS PARTNER LIST.
Boletus mushrooms are a famous and delicious addition in Italian cuisine. Due to their strong nutty flavor, this is an incredinly popular gourmet mushroom. We only choose the best available product from the market to keep the quality at the top level. We do limited quantity, but all premium selected pieces. Demanded Autum Boletus are collected begining of October till late November.
The side Blondy was found in the southern pine forest of Turkey arround Muğla. And there are many other regions in Turkey where You can find different types of Fresh Morels during End of February till begining of June. Turkey is mainly dominating the fresh morel market beside the Frozen with over 800 tons of total Export quantity to mainly Europe. In the Dried production the quality means always Turkish Morels as well but there are some oter competiour regions available who supply bigger quantities to the markets.
Crushed sumac berries First Quality is available with aflatoxin guarantee.
Rosemary grows at low altitude near the sea, it is a Mediterranean plant. Leaves contain about 1ta 2.5% essential oil. The parts of the plant ta be used are small needle-like leaves.
Sage (Salvia Officinalis) has been used since ancient times. The Romans likely introduced it to Europe from Egypt. We have two varieties; Salvia and Salvia Officinalis. Trioba has very strong and fresh aroma.
The laurel tree has been grown in nature since the beginning of recorded history. In some countries the laurel wreath is used as a symbol of the master's degree. The wreath is given to young masters in the graduation ceremony of the university. It's originated in Asia Minor but later on it spread to the Mediterranean and other countries with suitable climates. Today we serve this historical leave to you with the highest production standards from the collection to drying and selecting periods. The Hand Selection is the highest level in the production of this product and perfect raw Laurel Leaves are not enough far this unique production, alsa extremely high experienced selecting team is the indispensable key of this puzzle.
It is from Oregano familia and alsa known as wild oregano. Thyme is widely cultivated far its strong flavor, which is due to its content of thymol.
| # | HS Code | HS Code Description |
|---|---|---|
| 1 | 080810 | Apples, Fresh |
| 2 | 080920 | Fresh Cherries |
| 3 | 080929 | Other Cherries, Fresh |
| 4 | 091099 | Spices, |
| 5 | 330129 | Essential Oils, |
