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NO HS CODE HS CODE Description
1 02032200 "Pernas, pas e respectivos pedacos, nao desossados"
2 02071200 "Nao cortadas em pedacos, congeladas"
3 02071300 "Pedacos e miudezas, frescos ou refrigerados"
4 02071400 "Pedacos e miudezas, congelados"
5 03037910 Tilapia (cacusso e chopa)
6 03055100 "Bacalhaus (gadus morhua, gadus ogac, gadus macrocephalus)"
7 03055900 Outros
8 03056900 Outros
9 04070010 "Ovos de aves, com casca, frescos, conservados ou cozidos"