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NO HS CODE HS CODE Description
1 07094000 "las demas hortalizas, frescas o refrigeradas. apio, excepto el apionabo"
2 07101000 "hortalizas, aunque esten cocidas en agua o vapor, congeladas. papas (patatas)*"
3 08051000 agrios (citricos) frescos o secos. naranjas
4 091010 "jengibre, azafran, curcuma, tomillo, hojas de laurel, curry y demas especias. jengibre"
5 110100 Wheat or meslin flour
6 150910 Virgin olive oil and its fractions
7 150990 "Refined olive oil and fractions, not chemically modified"
8 220421 "Other wines, grape must, whose fermentation has been arrested by addition of alcohol, in containers of <= 2 liters"
9 22042100 "vino de uvas frescas, incluso encabezado, mosto de uva, excepto el de la partida 20.09.--los demas vinos, mosto de uva en el que la fermentacion se ha impedido o cortado anadiendo alcohol: en recipientes con capacidad inferior o igual a 2 l"