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NO HS CODE HS CODE Description
1 030551 "Dried cod, whether or not salted, not smoked"
2 071120 "Olives, provisionally preserved but unsuitable in that state for immediate consumption"
3 071130 Capers provisionally preserved but unsuitable in that state for immediate consumption
4 071190 "Vegetables and mixtures of vegetables provisionally preserved, but"
5 080620 Dried grapes
6 081320 Dried plums
7 150910 Virgin olive oil and its fractions
8 150990 "Refined olive oil and fractions, not chemically modified"
9 151000 "Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils with oils of heading 1509"
10 160420 Other food preparations of fish
11 16042090 "preparaciones y conservas de pescado, caviar y sus sucedaneos preparados con huevas de pescado. las demas preparaciones y conservas de pescado las demas"
12 200560 "Asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen"
13 200570 "Olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen"
14 200590 "Other vegetable products, prepared or preserved otherwise than by vinegar or acetic acid, not frozen"
15 200791 "Citrus fruit marmalades, jams, jellies, purees and paste"
16 200799 "Other fruits jams, jellies, purees, marmalades"
17 200860 "Cherries, prepared or preserved"
18 200870 "Peaches, prepared or preserved"
19 220421 "Other wines, grape must, whose fermentation has been arrested by addition of alcohol, in containers of <= 2 liters"
20 842230 "Machinery for filling, closing, sealing, capsuling or labeling bottles, cans, boxes, bags or other containers, machinery for aerating beverages"
21 842290 Parts of machinery and apparatus of heading 8422
22 843860 "Machinery for the industrial preparation of fruits, nuts or vegetables"