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NO HS CODE HS CODE Description
1 071030 Spinach, New Zealand Spinach And Orache Spinach (Garden Spinach), Uncooked Or Cooked By Steaming Or Boiling In Water, Frozen
2 071490 Roots & Tubers W/High Starch Or Inulin Content, ,Fresh, Chilled, Frozen Or Dried, Whether Or Not Sliced Or In Form Of Pellet, Sago Pith
3 151000 Olive-Residue Oil And Blends Of Olive Oil And Oil-Residue Oil, Not Chemically Modified
4 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
5 200939 Citrus Juice Of Any Single Citrus Fruit (Other Than Orange Or Grapefruit), Of A Brix Value Exceeding 20, Unfermented
6 200969 Grape Juice (Including Grape Must), Of A Brix Value Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
7 350699 Prepared Glues And Adhesives,
8 381230 Antioxidizing Preparations And Other Compound Stabilizers For Rubber Or Plastics
9 392340 Spools, Cops, Bobbins And Similar Supports, Of Plastics
10 700232 Glass , Having A Linear Coefficient Of Expansion Not Over 5X10-6 Per Kelvin Within A Temperature Range Of 0 To 300 Degrees C, Unworked
11 760200 Aluminum Waste And Scrap
12 900130 Contact Lenses