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NO HS CODE HS CODE Description
1 040620 Cheese Of All Kinds, Grated Or Powdered
2 130220 Pectic Substances, Pectinates And Pectates
3 200320 Truffles, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
4 290420 Nitrated Or Nitrosated Derivatives Of Hydrocarbons, Containing Only Nitro Or Nitroso Groups, Whether Or Not Halogenated
5 300420 Medicaments, In Measured Doses, Etc., Containing Antibiotics,
6 310520 Mineral Or Chemical Fertilizers Containing The Three Fertilizing Elememts Nitrogen, Phosphorus And Potassium
7 400821 Plates, Sheets And Strip Of Vulcanized Rubber, Except Hard Rubber, Of Noncellular Rubber
8 401012 Conveyor Belts Or Belting Reinforced Only With Textile Materials