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NO HS CODE HS CODE Description
1 030311 Sockeye Salmon (Red Salmon) (Orncorhynchus Nerka), Frozen, Excluding Fillets, Other Meat Portions, Livers And Roes
2 030411 Fresh Or Chilled Swordfish (Xiphias Gladius) Fillets And Other Fish Meat (Weather Or Not Minced)
3 030611 Rock Lobster And Other Sea Crawfish (Palinurus Spp., Panulirus Spp., Jasus Spp.) Including In Shell, Cooked By Steaming Or By Boiling In Water, Frozen
4 030612 Lobsters (Homarus Spp.), Including In Shell, Cooked By Steaming Or By Boiling In Water, Frozen
5 370220
6 560121 Wadding And Articles Of Wadding , Of Cotton
7 600129 Looped Pile Fabrics, Knitted Or Crocheted, Of Textile Materials
8 600410 Knitted Or Crocheted Fabrics, Width Exceeding 30 Cm, Containing 5% Or More Of Elastomeric Yarn But No Rubber Thread, Not Of Heading 6001
9 621020 Men'S Or Boys' Overcoats, Carcoats, Cloaks And Similar Articles Of Impregnated, Coated Or Rubberized Etc. Textile Fabrics, Not Knitted Or Crocheted
10 621030 Women'S Or Girls' Overcoats, Carcoats, Cloaks And Similar Articles Of Impregnated, Coated Or Rubberized Etc. Fabrics, Not Knitted Or Crocheted
11 680510 Abrasive Powder Or Grain, On A Base Of Woven Textile Fabric Only