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NO HS CODE HS CODE Description
1 100850 Quinoa (Chenopodium Quinoa)
2 100890 Cereals , Including Wild Rice
3 120400 Flaxseed (Linseed), Whether Or Not Broken
4 120740 Sesame Seeds, Whether Or Not Broken
5 170240 Glucose (Dextrose) And Glucose Syrup, Containing In The Dry State At Least 20% But Less Than 50% By Weight Of Fructose
6 190120 Mixes And Doughs For The Preparation Of Bread, Pastry, Cakes, Biscuits And Other Bakers' Wares Of Heading 1905
7 190410 Prepared Foods Obtained By The Swelling Or Roasting Of Cereals Or Cereal Products