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NO HS CODE HS CODE Description
1 030624 Crabs, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
2 170199 Cane Or Beet Sugar And Chemically Pure Sucrose, Refined, In Solid Form, Not Containing Added Flavoring Or Coloring Matter
3 170260 Fructose, (Other Than Chemically Pure), And Fructose Syrup Containing In The Dry State More Than 50% By Weight Of Fructose
4 180690 Cocoa Preparations, Not In Bulk Form,
5 190230 Pasta, Prepared,
6 190531 Sweet Biscuits
7 190532 Waffles And Wafers
8 190590 Bread, Pastry, Cakes, Biscuits And Similar Baked Products, , And Puddings, Whether Or Not Containing Chocolate, Fruit, Nuts Or Confectionary
9 200599 Vegetables, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06,
10 200600 Vegetables, Fruit, Nuts, Fruit-Peel And Other Parts Of Plants, Preserved By Sugar (Drained, Glace Or Crystallized)
11 200899 Fruit And Other Edible Parts Of Plants, , Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
12 210220 Yeasts, Inactive, Other Single-Cell Micro-Organisms, Dead
13 210310 Soy Sauce
14 210390 Sauces And Preparations Therefor, , Mixed Condiments And Mixed Seasonings
15 210690 Food Preparations
16 252520 Mica Powder
17 481920 Folding Cartons, Boxes And Cases, Of Non-Corrugated Paper Or Paperboard Used In Offices, Shops, Or The Like