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NO HS CODE HS CODE Description
1 010391 Swine, Live, , Weighing Less Than 50 Kg (110.23 Lb.) Each
2 200969 Grape Juice (Including Grape Must), Of A Brix Value Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
3 220410 Sparkling Wine Of Fresh Grapes
4 220421 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Of Not Over 2 Liters
5 220429 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Holding Over 2 Liters
6 240210 Cigars, Cheroots And Cigarillos, Containing Tobacco
7 291910 Tris(2,3-Dibromopropylphosphate)
8 291990 Other Phosphoric Esters And Their Salts, Including Lactophosphates, Their Halogenated, Sulphonated, Nitrated Or Nitrosated Derivatives
9 350790 Enzymes And Prepared Enzymes,
10 441600 Casks, Barrels, Vats, Tubs And Other Coopers' Products And Parts Thereof, Of Wood, Including Staves
11 630532 Sacks And Bags, Of A Kind Used For The Packing Of Goods Of Manmade Textile Materials Flexible Intermediate Bulk Containers
12 843510 Presses, Crushers And Similar Machinery Used In The Manufacture Of Wines, Cider, Fruit Juices Or Similar Beverages
13 902230 X-Ray Tubes