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NO HS CODE HS CODE Description
1 051191 Products, Including Dead Animals, Of Fish Or Crustaceans, Molluscs Or Other Aquatic Invertebrates, Unfit For Human Consumption,
2 070200 Tomatoes, Fresh Or Chilled
3 071340 Lentils, Dried Shelled, Including Seed
4 091020 Saffron
5 0910200000 Saffron
6 110819 Starches,
7 121190 Plants And Parts Of Plants (Including Seeds And Fruits), Used Primarily In Perfumery, Pharmacy Or For Insecticides, Etc., Fresh Or Dried, Etc.,
8 150910 Olive Oil And Its Fractions, Virgin, Not Chemically Modified
9 190590 Bread, Pastry, Cakes, Biscuits And Similar Baked Products, , And Puddings, Whether Or Not Containing Chocolate, Fruit, Nuts Or Confectionary
10 200110 Cucumbers Including Gherkins, Prepared Or Preserved By Vinegar Or Acetic Acid
11 200320 Truffles, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
12 2003200000 Truffles - Prepared/Preserved Without Vinegar/Acetic Acid
13 200570 Olives, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
14 200600 Vegetables, Fruit, Nuts, Fruit-Peel And Other Parts Of Plants, Preserved By Sugar (Drained, Glace Or Crystallized)
15 200860 Cherries, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
16 210320 Tomato Ketchup And Other Tomato Sauces
17 210330 Mustard Flour And Meal And Prepared Mustard
18 210390 Sauces And Preparations Therefor, , Mixed Condiments And Mixed Seasonings
19 220421 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Of Not Over 2 Liters
20 220429 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Holding Over 2 Liters
21 220870 Liqueurs And Cordials
22 220900 Vinegar And Substitutes For Vinegar Obtained From Acetic Acid
23 250100 Salt (Incl Table & Denatured Salt) & Pure Sodium Chloride, Wheth/Nt In Aqueous Solution Or Containg Added Anticaking Or Free Flowing Agts, Sea Water
24 292142 Aniline Derivatives And Their Salts