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NO HS CODE HS CODE Description
1 07129020 Dehydrated garlic powder
2 08028090 Other
3 08041030 Hard (chhohara or kharek)
4 08041090 Other
5 08045040 Mango pulp
6 08071900 Other
7 08109010 Pomegranates Fresh
8 08131000 Apricots
9 09023020 Contents exceeding 25 g. but not exceeding 1 kg.
10 09042211 Chilly Powder
11 09042219 Other
12 09061110 Cinnamon bark
13 09083110 Large ( amomum)
14 09083130 Small, coorg green
15 09092190 Other
16 09092200 Crushed or ground
17 09093129 Other
18 09093200 Crushed or ground
19 09096131 Of seed quality
20 09096139 Other
21 09096210 Anise
22 09101210 Powder
23 09109100 Mixtures referred to in Note 1(b) to this chapter
24 09109914 Ajwain
25 09109927 Mustard Powder
26 09109990 Other
27 11010000 Wheat or meslin flour
28 11022000 Maize (corn) flour
29 11029090 Other
30 11031110 Groats Including Semolina
31 11061000 Of the dried leguminous vegetables of heading 0713
32 11063090 Other
33 11081990 Other
34 12019000 Other
35 12074010 Of seed quality
36 12074090 Other
37 12075010 Mustard Seeds W/N Broken Of Seed Qlty
38 12075090 Other
39 12077090 Other
40 12119099 Other
41 13019011 Asian gum
42 17049020 Boiled sweets, whether or not filled
43 19024090 Other
44 19041020 Paws, Mudi and the like
45 19041090 Other
46 19049000 Other
47 19059040 Papad
48 19059090 Other
49 20019000 Other
50 21039090 Other
51 21069030 Betel Nut Product Known As Supari
52 21069070 Churna For Pan
53 21069099 Other
54 25010020 Rock Salt
55 25010090 Other