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NO HS CODE HS CODE Description
1 020900 Pig Fat Free Of Lean Meat And Poultry Fat (Not Rendered Or Otherwise Extracted), Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
2 030321 Trout (Salmo Trutta, Oncorhynchus-Mykiss,-Clarki,-Clarki,-Aguabonita,-Gilae,-Apache,-Chrysogaster), Frozen, Exc Fillets, Livers, Roes, & Meat Of 0304
3 030541 Pacific Salmon (Oncorhynchus Spp.), Atlantic Salmon (Salmo Salar), And Danube Salmon (Hucho Hucho), Including Fillets, Smoked
4 030617 Other Shrimps And Prawns, Cooked In Shell Or Uncooked, Dried, Salted Or In Brine, Frozen
5 160420 Fish, Prepared Or Preserved, , Including Products Containing Meat Of Crustaceans, Molluscs, Etc., And Fish Balls, Cakes And Puddings
6 160521 Prepared Or Preserved Shrimp & Prawns Not In Airtight Containers