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NO HS CODE HS CODE Description
1 030624 Crabs, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
2 071410 Cassava (Manioc) Fresh, Chilled, Frozen Or Dried, Whether Or Not Sliced Or In The Form Of Pellets
3 091030 Tumeric (Curcuma)
4 110290 Cereal Flours Other,
5 160412 Herrings, Prepared Or Preserved, Whole Or In Pieces, But Not Minced
6 200520 Potatoes, , Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen