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NO HS CODE HS CODE Description
1 020230 Meat Of Bovine Animals, Boneless, Frozen
2 030211 Trout (Salmo Trutta, Oncorhynchus-Mykiss,-Clarki,-Aquabonita,-Gilae,-Apache,-Chrysogaster), Fresh Or Chilled, Exc Fillets, Liver, Roe & Meat Of 0304
3 030312 Pacific Salmon, Other Than Sockeye, Frozen, Excluding Fillets, Other Meat Portions, Livers And Roes
4 030319 Pacific Salmon, Other Than Sockeye, Frozen, Excluding Fillets, Other Meat Portions, Livers And Roes
5 030320
6 030321 Trout (Salmo Trutta, Oncorhynchus-Mykiss,-Clarki,-Clarki,-Aguabonita,-Gilae,-Apache,-Chrysogaster), Frozen, Exc Fillets, Livers, Roes, & Meat Of 0304
7 030322 Atlantic Salmon (Salmo Salar) And Danube Salmon (Hucho Hucho), Excluding Fillets, Livers And Roes, Frozen
8 030481 Frozen Salmon Fillets
9 030621 Rock Lobster And Other Sea Crawfish, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
10 185000
11 292423 2-Acetamidobenzoic Acid (N-Acetylanthranilic Acid) And Its Salts
12 293499 Nucleic Acids And Their Salts, Whether Or Not Chemically Defined, Other Heterocyclic Compounds,