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NO HS CODE HS CODE Description
1 06031100 Roses
2 06049000 Other
3 07031010 Onions Fresh Or Chilled
4 07061000 Carrots And Turnips
5 07070000 Cucumbers or gherkins, fresh or chilled
6 070890 Leguminous Vegetables, , Fresh Or Chilled
7 07096010 Green Chilly
8 07099920 Mixed Vegetables
9 07099990 Other
10 07143000 Yams (Dioscorea Spp.)
11 07144000 Taro (Colocasia spp.)
12 080232 Walnuts, Fresh Or Dried, Shelled
13 08031010 Curry plantain
14 08039090 Other
15 08041010 Fresh (excluding wet dates)
16 08041020 Soft (khayzur or wet dates)
17 08045010 Guavas fresh or dried
18 08045020 Mangoes, fresh
19 08059000 Other
20 08072000 Papaws (Papayas)
21 08109010 Pomegranates
22 08109010 Pomegranates Fresh
23 08109030 Sapota (Chico)
24 08109040 Custard-apple (Ata)
25 08109050 Bore
26 081290 Fruit, And Nuts, Provisionally Preserved, But Unsuitable In That State For Immediate Consumption
27 0812901020 Akalas,akees,anchovy pears,etc,prov presvd, unsuitable for immediate consumption
28 12099130 Onion Seeds Used For Sowing
29 14049021 Powder
30 14049021 Soap Nut Powder
31 14049040 Betel Leaves
32 17049090 Other
33 190300 Tapioca And Substitutes Therefor Prepared From Starch, In The Form Of Flakes, Grains, Pearls, Siftings Or Similar Forms
34 1903000000 Tapioca And Substitutes Prepared From Starch In Flake, Grain, Pearl, Sifting Or Similar Forms
35 19041090 Other
36 33049990 Other
37 33059090 Other
38 49019900 Other
39 49021020 Journals and periodicals
40 49029020 Journals and periodicals
41 63051090 Other