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NO HS CODE HS CODE Description
1 04059020 Melted Butter (Ghee)
2 08109020 Tamarind, fresh
3 09109100 Mixtures referred to in Note 1(b) to this chapter
4 11010000 Wheat or meslin flour
5 11061000 Of the dried leguminous vegetables of heading 0713
6 15131900 Other
7 19012000 Mixes and dough for the preparation of bakers' wares of heading 1905
8 19053100 Sweet biscuits
9 19054000 Rusks, toasted bread and similar toasted products
10 20019000 Other
11 20049000 Other vegetables and mixtures of vegetables
12 20051000 Homogenised vegetables
13 21039010 Curry paste
14 21039090 Other
15 21069099 Other
16 25010010 Common Salt (including iodised salt)
17 33049910 Face creams
18 33059090 Other
19 33074100 “Agarbatti” and other odoriferous preparations which operate by burning
20 34011110 Medicated toilet soaps