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NO HS CODE HS CODE Description
1 020220 Meat Of Bovine Animals, Cuts With Bone In (Other Than Half Or Whole Carcasses), Frozen
2 030490
3 040390 Buttermilk, And Curdled, Fermented Or Acidified Milk Or Cream, , Whether Or Not Concentrated, Sweetened Or Containing Added Fruit, Nuts Or Cocoa
4 071080 Vegetables, , Uncooked Or Cooked By Steaming Or Boiling In Water, Frozen
5 081090 Fruit, , Fresh
6 081110 Strawberries, Uncooked Or Cooked By Steaming Or Boiling In Water, Whether Or Not Sweetened, Frozen
7 081120 Raspberries, Blackberries, Mulberries, Loganberries, Currents And Gooseberries (No Kiwi Fruit), Uncooked Or Cooked By Steam Or Boiling Water, Frozen
8 081190 Fruit, , And Nuts, Uncooked Or Cooked By Steaming Or Boiling In Water, Whether Or Not Containing Added Sweetening, Frozen
9 081400 Peel Of Citrus Fruit Or Melons (Including Watermelons), Fresh, Frozen, Dried Or Provisionally Preserved
10 150790 Soybean Oil, And Its Fractions, Refined But Not Chemically Modified
11 154224
12 190190 Malt Extract, Food Products Of Flour, Meal, Etc. With Cocoa (If Any) Under 40% And Milk Or Cream Products With Cocoa (If Any) Under 50%,
13 190590 Bread, Pastry, Cakes, Biscuits And Similar Baked Products, , And Puddings, Whether Or Not Containing Chocolate, Fruit, Nuts Or Confectionary
14 210690 Food Preparations
15 215600
16 238410
17 292142 Aniline Derivatives And Their Salts