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NO HS CODE HS CODE Description
1 040390 Buttermilk, And Curdled, Fermented Or Acidified Milk Or Cream, , Whether Or Not Concentrated, Sweetened Or Containing Added Fruit, Nuts Or Cocoa
2 150300 Lard Stearin, Lard Oil, Oleostearin, Oleo-Oil And Tallow Oil, Not Emulsified Or Mixed Or Otherwise Prepared
3 170240 Glucose (Dextrose) And Glucose Syrup, Containing In The Dry State At Least 20% But Less Than 50% By Weight Of Fructose
4 170490 Sugar Confectionary (Including White Chocolate), Not Containing Cocoa,
5 220410 Sparkling Wine Of Fresh Grapes
6 220421 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Of Not Over 2 Liters
7 220429 Wine Of Fresh Grapes (Other Than Sparkling Wine) And Grape Must With Fermentation Prevented, Etc. By Adding Alcohol, Containers Holding Over 2 Liters
8 270220 Agglomerated Lignite, Excluding Jet
9 293299 Heterocyclic Compounds With Oxygen Hetero-Atoms(S) Only, N.E.S.O.I.
10 550992 Synthetic Staple Fiber Yarn (Not Sewing Thread), Not For Retail Sale, Under 85% (Wt.) Of Synthetic Staple Fibers Mixed Mainly With Cotton
11 551312 Woven Fabrics Of Polyester Staple Fibers, Under 85% (Wt.) Of Such Fibers, Unbleached Or Bleached, 3- Or 4-Thread Twill, With Cotton, Not Over 170 G/M2
12 842940 Tamping Machines And Road Rollers, Self-Propelled
13 843510 Presses, Crushers And Similar Machinery Used In The Manufacture Of Wines, Cider, Fruit Juices Or Similar Beverages
14 860900 Containers (Including Containers For The Transport Of Fluids) Specially Designed And Equipped For Carriage By One Or More Modes Of Transport