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NO HS CODE HS CODE Description
1 070320 Garlic, Fresh Or Chilled
2 070959 Mushrooms, Other Than Of The Genus Agaricus, Fresh Or Chilled
3 071220 Onions, Dried (Powder, Etc.), But Not Further Prepared
4 071290 Vegetables, , Dried And Vegetable Mixtures, Dried (Whole, Cut, Sliced, Etc.), But Not Further Prepared
5 080430 Pineapples, Fresh Or Dried
6 080510 Oranges, Fresh
7 081110 Strawberries, Uncooked Or Cooked By Steaming Or Boiling In Water, Whether Or Not Sweetened, Frozen
8 081120 Raspberries, Blackberries, Mulberries, Loganberries, Currents And Gooseberries (No Kiwi Fruit), Uncooked Or Cooked By Steam Or Boiling Water, Frozen
9 081190 Fruit, , And Nuts, Uncooked Or Cooked By Steaming Or Boiling In Water, Whether Or Not Containing Added Sweetening, Frozen
10 0811909900 Los demás
11 081310 Apricots, Dried
12 090420 Fruits Of The Genus Capsicum (Peppers) Or Of The Genus Pimenta (E.G., Allspice), Dried Or Crushed Or Ground
13 120991 Vegetable Seeds For Sowing
14 151000 Olive-Residue Oil And Blends Of Olive Oil And Oil-Residue Oil, Not Chemically Modified
15 160411 Salmon, Prepared Or Preserved, Whole Or In Pieces, But Not Minced
16 160414 Tunas, Skipjack And Bonito (Sarda Spp), Prepared Or Preserved, Whole Or In Pieces, But Not Minced
17 160556 Clams, Cockles, Or Arkshell, Prepared Or Preserved
18 170260 Fructose, (Other Than Chemically Pure), And Fructose Syrup Containing In The Dry State More Than 50% By Weight Of Fructose
19 190219 Pasta (Spaghetti, Macaroni, Etc.), Uncooked, Not Stuffed Or Otherwise Prepared, Not Containing Eggs
20 190230 Pasta, Prepared,
21 200290 Tomatoes, Other Than Whole Or In Pieces (Including Paste And Puree), Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
22 200310 Mushrooms Of The Genus Agaricus, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
23 200560 Asparagus, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
24 200599 Vegetables, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06,
25 20059990 Other
26 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
27 200820 Pineapples, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
28 200830 Citrus Fruit (Including Mixtures And Chilled Segments), Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
29 200840 Pears, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
30 200850 Apricots, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
31 200870 Peaches, Including Nectarines, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
32 200891 Palm Hearts, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
33 2008910000 PALMITOS
34 2008910000 Palmitos
35 200892 Fruit Mixtures, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
36 200897 Other Mixtures Of Fruit Or Edible Parts Of Plants, In Airtight Cont.
37 210310 Soy Sauce
38 210330 Mustard Flour And Meal And Prepared Mustard
39 210690 Food Preparations
40 220900 Vinegar And Substitutes For Vinegar Obtained From Acetic Acid
41 282420
42 320412 Acid Dyes, Whether Or Not Premetallized, And Preparations Based Thereon, Mordant Dyes And Preparations Based Thereon
43 392410 Tableware And Kitchenware Of Plastics
44 440725 Dark Red Meranti, Light Red Meranti And Meranti Bakau, Wood Sawn Or Chipped Lengthwise,Sliced Or Peeled, Whether Or Not Planed, Sanded Or Etc
45 481910 Cartons, Boxes And Cases Of Corrugated Paper And Paperboard Used In Offices, Shops, Or The Like
46 690890 Glazed Ceramic Flags And Paving, Hearth Or Wall Tiles
47 821490 Articles Of Cutlery , And Parts Thereof, Of Base Metal
48 830520 Staples In Strips, Of Base Metal
49 871500 Baby Carriages (Including Strollers) And Parts Thereof