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NO HS CODE HS CODE Description
1 070320 Garlic, Fresh Or Chilled
2 070920 Asparagus, Fresh Or Chilled
3 080450 Guavas, Mangoes And Mangosteens, Fresh Or Dried
4 170240 Glucose (Dextrose) And Glucose Syrup, Containing In The Dry State At Least 20% But Less Than 50% By Weight Of Fructose
5 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
6 20079910 Mango
7 200961 Grape Juice (Including Grape Must), Of A Brix Value Not Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
8 200969 Grape Juice (Including Grape Must), Of A Brix Value Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
9 251120 Natural Barium Carbonate (Witherite)
10 261220 Thorium Ores And Concentrates
11 280120 Iodine
12 310510 Fertilizing Materials, In Tablets Or Similar Forms Or In Packages Of A Gross Weight Not Exceeding 10 Kg
13 310520 Mineral Or Chemical Fertilizers Containing The Three Fertilizing Elememts Nitrogen, Phosphorus And Potassium
14 350699 Prepared Glues And Adhesives,