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NO HS CODE HS CODE Description
1 010391 Swine, Live, , Weighing Less Than 50 Kg (110.23 Lb.) Each
2 030623 Shrimps And Prawns, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
3 200110 Cucumbers Including Gherkins, Prepared Or Preserved By Vinegar Or Acetic Acid
4 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
5 200939 Citrus Juice Of Any Single Citrus Fruit (Other Than Orange Or Grapefruit), Of A Brix Value Exceeding 20, Unfermented
6 200961 Grape Juice (Including Grape Must), Of A Brix Value Not Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
7 200969 Grape Juice (Including Grape Must), Of A Brix Value Exceeding 30, Not Fortified With Vitamins Or Minerals, Unfermented
8 200971 Apple Juice, Of A Brix Value Not Exceeding 20, Not Fortified With Vitamins Or Minerals, Unfermented
9 200979 Apple Juice, Of A Brix Value Exceeding 20, Not Fortified With Vitamins Or Minerals, Unfermented
10 200980 Juice Of Any Other Single Fruit Or Vegetable, Unfermented And Not Containing Added Spirit, Whether Or Not Sweetened,
11 200989 Juice Of Any Single Vegetable, Other Than Cranberry Juice Or Other Fruit Juice, Nesi, Concentrated Or Not Concentrated
12 441510 Cases, Boxes, Crates, Drums And Similar Packings Of Wood, Cable-Drums Of Wood
13 843860 Machinery For The Preparation Of Fruits, Nuts Or Vegetables
14 847439 Machines For Mixing Or Kneading Earth, Stone, Ore Or Other Mineral Substances In Solid Form,