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NO HS CODE HS CODE Description
1 014340
2 020714 Chicken Cuts And Edible Offal (Including Livers) Frozen
3 020900 Pig Fat Free Of Lean Meat And Poultry Fat (Not Rendered Or Otherwise Extracted), Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
4 030613 Shrimps And Prawns, Including In Shell, Cooked By Steaming Or By Boiling In Water, Frozen
5 200570 Olives, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
6 310510 Fertilizing Materials, In Tablets Or Similar Forms Or In Packages Of A Gross Weight Not Exceeding 10 Kg
7 350699 Prepared Glues And Adhesives,
8 720120 Nonalloy Pig Iron Containing More Than 0.5% (Wt.) Phosphorus, In Primary Forms