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NO HS CODE HS CODE Description
1 07122000 Onions
2 07122000 Onions Dried
3 08011920 Dried
4 08028010 Whole
5 08134090 Other
6 09041110 Pepper, long
7 09041140 Black pepper ungarbled
8 09041200 Crushed or ground
9 09042211 Chilly Powder
10 09042219 Other
11 09061190 Other
12 09071030 Stem
13 09081110 In shell
14 09081200 Crushed or ground
15 09083110 Large ( amomum)
16 09083140 Small, bleached,half bleached or bleachable
17 09092110 Of seed quality
18 09092200 Crushed or ground
19 09093129 Other
20 09093200 Crushed or ground
21 09096139 Other
22 09096230 Caraway or fennel
23 09101290 Other
24 09103020 Dried
25 09103030 Powder
26 09109100 Mixtures referred to in Note 1(b) to this chapter
27 09109912 Fenugreek Seed
28 09109914 Ajwain
29 09109919 Other
30 09109929 Other
31 10063020 Basmati rice
32 10063090 Other
33 10082920 Bajra
34 11063020 Fl0Ur, Meal And P0Wder Of Sing0Da
35 11063030 Flour Of Mango
36 11063090 Other
37 11081200 Maize (corn) starch
38 12074090 Other
39 12075010 Mustard Seeds W/N Broken Of Seed Qlty
40 12079100 Poppy seeds
41 12119022 Senna leaves and pods
42 12119023 Neem Leaves/P0Wder
43 12119092 Tukmaria
44 12119099 Other
45 14049021 Soap Nut Powder
46 17019990 Other
47 19030000 Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms
48 19041010 Corn flakes
49 19041020 Paws, Mudi and the like
50 19041090 Other
51 19049000 Other
52 19053100 Sweet biscuits
53 19059090 Other
54 20059900 Other
55 20060000 Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)
56 20081940 Other Roasted And Fried Vegetable Products
57 21069099 Other
58 25010020 Rock Salt
59 25309099 Other
60 33074100 “Agarbatti” and other odoriferous preparations which operate by burning