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NO HS CODE HS CODE Description
1 071231 Dried Mushrooms Of The Genus Agaricus, Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
2 0712310000 Mushrooms Of The Genus Agaricus, Dried, But Not Further Prepared
3 071232 Dried Wood Ears (Auricularia Spp.), Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
4 0712329000 Wood Ears (Auricularia Spp.), Dried,Cut,Sliced,Etc,But Not Further Prepared, Nes
5 071390 Leguminous Vegetables, , Dried Shelled, Including Seed
6 0713909090 Leguminous vegetables, dried, shelled, whether or not skinned or split, nes
7 080119 Coconuts, Other Than Dessicated
8 0801190000 Coconuts - Not Desiccated - Fresh Or Dried, Whether Or Not Shelled Or Peeled
9 080590 Citrus Fruit, Including Kumquats, Citrons And Bergamots, , Fresh Or Dried
10 0805900010 Citrus fruits, fresh, nes
11 090420 Fruits Of The Genus Capsicum (Peppers) Or Of The Genus Pimenta (E.G., Allspice), Dried Or Crushed Or Ground
12 090930 Seeds Of Cumin
13 091010 Ginger
14 0910101000 Ginger, Neither Crushed Nor Ground
15 091091 Mixtures Of Two Or More Spices Provided For Separately In Different Headings Of This Chapter
16 091099 Spices,
17 0910999000 Spices, Nes, Crushed Or Ground
18 100640 Rice, Broken
19 110430 Germ Of Cereals, Whole, Rolled, Flaked Or Ground
20 1604199099 Fish, Nes, Prepared Or Preserved, Whole Or Pce, But Not Minced
21 1701910011 Refined Sugar, Brown, In Solid Form, For Retail Sale
22 1701919011 Refined Sugar, Brown, In Solid Form, Flavoured/Coloured, Put Up For Retail Sale
23 1701919091 Refined Sugar, In Solid Form, Flavoured/Coloured, Put Up For Retail Sale, Nes
24 170490 Sugar Confectionary (Including White Chocolate), Not Containing Cocoa,
25 190219 Pasta (Spaghetti, Macaroni, Etc.), Uncooked, Not Stuffed Or Otherwise Prepared, Not Containing Eggs
26 1902191930 Pasta, nes, uncooked, dried, low protein/protein free, not further prepared
27 190230 Pasta, Prepared,
28 190531 Sweet Biscuits
29 200190 Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, , Prepared Or Preserved By Vinegar Or Acetic Acid
30 2001909099 Veg Nes & Edible Parts Of Plants,Prepared Or Preserved By Vinegar/Acetic Acid
31 200600 Vegetables, Fruit, Nuts, Fruit-Peel And Other Parts Of Plants, Preserved By Sugar (Drained, Glace Or Crystallized)
32 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
33 2008993099 Akalas, akees, anchovy pears, etc, except mixtures, prepared or preserved, nes
34 210390 Sauces And Preparations Therefor, , Mixed Condiments And Mixed Seasonings
35 2103909010 Sauces based on fish products
36 210690 Food Preparations