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NO HS CODE HS CODE Description
1 071120 Olives, Provisionally Preserved, But Unsuitable In That State For Immediate Consumption
2 150990 Olive Oil And Its Fractions, Refined But Not Chemically Modified
3 190120 Mixes And Doughs For The Preparation Of Bread, Pastry, Cakes, Biscuits And Other Bakers' Wares Of Heading 1905
4 280511 Sodium
5 290545 Glycerol
6 29153100 Ethyl acetate
7 291570 Palmitic Acid, Stearic Acid, Their Salts And Esters
8 291590 Saturated Acyclic Monocarboxylic Acids, Their Anhydrides, Halides, Peroxides And Peroxyacids, Their Halogenated, Sulfonated Etc. Derivatives,
9 291714 Maleic Anhydride
10 32110000 Prepared driers
11 340211 Anionic Organic Surface-Active Agents, Whether Or Not Put Up For Retail Sale
12 34021190 Other
13 340213 Nonionic Organic Surface-Active Agents, Whether Or Not Put Up For Retail Sale
14 340219 Organic Surface-Active Agents, Whether Or Not Put Up For Retail Sale,
15 382311 Stearic Acid
16 38231200 Oleic acid
17 382313 Tall Oil Fatty Acids
18 382319 Industrial Monocarboxylic Fatty Acids, , Acid Oils From Refining
19 38231900 Other
20 38237090 Other
21 390591 Copolymers Of Vinyl Esters, In Primary Forms, N.E.S.O.I.
22 390710 Polyacetals, In Primary Forms
23 39092090 Other
24 970600 Antiques Of An Age Exceeding One Hundred Years