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NO HS CODE HS CODE Description
1 040700 Birds' Eggs, In The Shell, Fresh, Preserved Or Cooked
2 071232 Dried Wood Ears (Auricularia Spp.), Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
3 071233 Dried Jelly Fungi (Tremella Spp), Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
4 071239 Dried Mushrooms (Other Than Of The Genus Agaricus) And Truffles, Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
5 071290 Vegetables, , Dried And Vegetable Mixtures, Dried (Whole, Cut, Sliced, Etc.), But Not Further Prepared
6 071390 Leguminous Vegetables, , Dried Shelled, Including Seed
7 071490 Roots & Tubers W/High Starch Or Inulin Content, ,Fresh, Chilled, Frozen Or Dried, Whether Or Not Sliced Or In Form Of Pellet, Sago Pith
8 090619 Cinnamon And Cinnamon-Tree Flowers Neither Crushed Nor Ground,
9 090620 Cinnamon And Cinnamon-Tree Flowers, Crushed Or Ground
10 090910 Seeds Of Anise Or Badian
11 091010 Ginger
12 091091 Mixtures Of Two Or More Spices Provided For Separately In Different Headings Of This Chapter
13 091099 Spices,
14 100630 Rice, Semi-Milled Or Wholly Milled, Whether Or Not Polished Or Glazed
15 110630 Flour, Meal And Powder Of The Products Of Chapter 8
16 110819 Starches,
17 1108199090 Starches, nes
18 121190 Plants And Parts Of Plants (Including Seeds And Fruits), Used Primarily In Perfumery, Pharmacy Or For Insecticides, Etc., Fresh Or Dried, Etc.,
19 121299 Vegetable Products (Including Unroasted Chicory Roots Of The Variety Cichorium Intybus Sativum) Of A Kind Used Primarily For Human Consumption,
20 130231 Agar-Agar
21 190219 Pasta (Spaghetti, Macaroni, Etc.), Uncooked, Not Stuffed Or Otherwise Prepared, Not Containing Eggs
22 200190 Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, , Prepared Or Preserved By Vinegar Or Acetic Acid
23 200591 Bamboo Shoots Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06
24 200600 Vegetables, Fruit, Nuts, Fruit-Peel And Other Parts Of Plants, Preserved By Sugar (Drained, Glace Or Crystallized)
25 210390 Sauces And Preparations Therefor, , Mixed Condiments And Mixed Seasonings
26 220290 Nonalcoholic Beverages, (Including Milk-Based Drinks And Nonalcoholic Beer)
27 321000 Paints And Varnishes (Including Enamels, Lacquers And Distempers), Prepared Water Pigments Of A Kind Used For Finishing Leather
28 902000 Breathing Appliances And Gas Masks Having Mechanical Parts And/Or Replaceable Filters, Parts And Accessories Thereof