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NO HS CODE HS CODE Description
1 021019 Meat Of Swine, , Salted, In Brine, Dried Or Smoked
2 440320 Coniferous Wood In The Rough, Whether Or Not Stripped Of Bark Or Sapwood Or Roughly Squared, Not Treated
3 440710 Coniferous Wood Sawn Or Chipped Lengthwise, Sliced Or Peeled, Whether Or Not Planed, Etc., Over 6 Mm (.236 In.) Thick
4 520841 Woven Fabrics Of Cotton, 85% Or More Cotton By Weight, Different Colored Yarns, Plain Weave, Weighing Not Over 100 G/M2