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NO HS CODE HS CODE Description
1 030759 Octopus, Frozen, Dried, Salted Or In Brine
2 071190 Vegetables, , And Mixtures Of Vegetables, Provisionally Preserved, But Unsuitable In That State For Immediate Consumption
3 0711909000 Vegetables, Nes & Mixtures Prov Preserved, But Not For Immediate Consumption
4 0811901090 Cherries, frozen, nes, uncooked/steamed/boiled in water
5 081290 Fruit, And Nuts, Provisionally Preserved, But Unsuitable In That State For Immediate Consumption
6 0812901010 Melons, provisionally preserved, but not suitable for immediate consumption
7 081400 Peel Of Citrus Fruit Or Melons (Including Watermelons), Fresh, Frozen, Dried Or Provisionally Preserved
8 0814000010 Peel of citrus fruits or melons, incl watermelons, in a liquid preservative
9 100630 Rice, Semi-Milled Or Wholly Milled, Whether Or Not Polished Or Glazed
10 2007999099 Jams, nes, fruit jellies and pastes, not in air-tight containers
11 2008993010 Akalas, Akees, Anchovy Pears, Etc, Except Mixtures, In Air-Tight Containers
12 441510 Cases, Boxes, Crates, Drums And Similar Packings Of Wood, Cable-Drums Of Wood
13 842382 Weighing Machinery, , Having A Maximum Weighing Capacity Exceeding 30 Kg But Not Exceeding 5,000 Kg
14 843860 Machinery For The Preparation Of Fruits, Nuts Or Vegetables
15 8438609010 Machinery For The Preparation Of Fruit Or Vegetables, Nes