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NO HS CODE HS CODE Description
1 030212 Pacific Salmon (Oncorhynchus Spp.), Atlantic Salmon (Salmo Salar) And Danube Salmon (Hucho Hucho), Excluding Fillets, Liver And Roe, Fresh Or Chilled
2 0302120030 Coho salmon, fresh or chilled, excluding heading 03.04, livers and roes
3 0302210010 Atlantic halibut, fresh or chilled, excluding heading 03.04, livers and roes
4 030269 Fish, , Excluding Fillets, Livers And Roes, Fresh Or Chilled
5 0302690099 Fish, Nes, Fresh Or Chilled, Excluding Heading 03.04, Livers And Roes
6 030331 Halibut And Greenland Turbot (Reinhardtius Hippoglossoides, Hippoglossus Hippoglossus, Hippoglossus Stenolepis) Except Fillets, Livers Or Roes, Frozen
7 0303310020 Pacific Halibut, Frozen Excluding Heading No 03.04, Livers And Roes
8 030372 Haddock (Melanogrammus Aeglefinus), Excluding Fillets, Livers And Roes, Frozen
9 030419 Fresh Or Chilled Fish Fillets And Other Fish Meat (Weather Or Not Minced),
10 0304190011 Cod Fillets, Fresh Or Chilled
11 0304190012 Haddock fillets, fresh or chilled
12 0304190014 Salmonidae Fillets, Fresh Or Chilled
13 0304190015 Sole fillets, fresh or chilled
14 0304190090 Fish Meat, Nes, Excluding Fillets, Fresh Or Chilled
15 030710 Oysters, In The Shell Or Not, Live, Fresh, Chilled, Frozen, Dried, Salted Or In Brine
16 030721 Scallops, Including Queen Scallops, Of The Genera Pecten, Chlamys Or Placopecten, Live, Fresh Or Chilled
17 0307210020 Scallops, Including Queen Scallops, Shelled, Fresh/Chilled
18 0307910099 Molluscs Shelled, N.E.S., And Aquatic Invertebrates, Live/Fresh/Chilled