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NO HS CODE HS CODE Description
1 030749 Cuttle Fish And Squid, Frozen, Dried, Salted Or In Brine
2 070959 Mushrooms, Other Than Of The Genus Agaricus, Fresh Or Chilled
3 071310 Peas (Pisum Sativum), Dried Shelled, Including Seed
4 080430 Pineapples, Fresh Or Dried
5 080510 Oranges, Fresh
6 081310 Apricots, Dried
7 090122 Coffee, Roasted, Decaffeinated
8 100630 Rice, Semi-Milled Or Wholly Milled, Whether Or Not Polished Or Glazed
9 1006300093 Rice, Short Grain, N.E.S., Semi Or Wholly Milled, Whether Or Not Polished Or Glazed
10 110313 Groats And Meal Of Corn (Maize)
11 120242 Peanuts (Ground-Nuts), Not Seed, Not Roasted Or Cooked, Shelled
12 150810 Peanut (Ground-Nut) Oil And Its Fractions, Crude, Not Chemically Modified
13 150910 Olive Oil And Its Fractions, Virgin, Not Chemically Modified
14 151000 Olive-Residue Oil And Blends Of Olive Oil And Oil-Residue Oil, Not Chemically Modified
15 160411 Salmon, Prepared Or Preserved, Whole Or In Pieces, But Not Minced
16 160414 Tunas, Skipjack And Bonito (Sarda Spp), Prepared Or Preserved, Whole Or In Pieces, But Not Minced
17 160415 Mackerel, Prepared Or Preserved, Whole Or In Pieces, But Not Minced
18 1604150010 Mackerel, in cans or glass jars, whole or pce, excl minced
19 160590 Molluscs And Other Aquatic Invertebrates (Clams, Abalone, Scallops, Squid, Etc.), Prepared Or Preserved, Including Products Containing Fish Meat
20 1605903090 Clams, except Atlantic, prepared or preserved
21 1605909020 Snails of the genus Helix, in cans or glass jars
22 170219 Lactose In Solid Form And Lactose Syrup,
23 200190 Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, , Prepared Or Preserved By Vinegar Or Acetic Acid
24 2001909099 Veg Nes & Edible Parts Of Plants,Prepared Or Preserved By Vinegar/Acetic Acid
25 200210 Tomatoes, Whole Or In Pieces, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
26 2002100010 Tomatoes, Whole Or Pieces, In Air-Tight Containers, Prepared/Preserved Other Than Vinegar Or Acetic Acid
27 200310 Mushrooms Of The Genus Agaricus, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
28 2003100010 Mushrooms,Genus Agaricus,In Air-Tight Ctnr, Prepr/Presvd O/T By Vin/Acetic Acid
29 200470
30 200570 Olives, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
31 2005701000 Olives, Ripe, In Brine And Olives Sulphured Or In Brine But Not Bottled
32 200580 Sweet Corn (Zea Mays Var. Saccharta) Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
33 20058000 Sweet corn (Zea mays var. saccharata)
34 200591 Bamboo Shoots Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06
35 2005910000 Bamboo Shoots,Prepared,O/T By Vinegar,Acetic Acid Or Sugar,Not Frozen
36 200599 Vegetables, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06,
37 2005992091 Artichokes,Cactus Leaves,Etc,In Air-Tight Ctnr,Prep,O/T Vin,Acetic Acid/Sugar
38 20059990 Other
39 2005999051 Veg,Nes,Exc Mixtures,In Air-Tight Ctnr,Prep/Presvd,O/T By Vin,Acetic Acid/Sugar
40 200710 Homogenized Preparations Of Jams, Fruit Jellies, Marmalades, Fruit Or Nut Purée And Fruit Or Nut Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter.
41 200799 Jams, Fruit Jellies, Marmalades And Cooked Purees Or Pastes, Other Than Citrus Fruit, , And Cooked Nut Purees Or Pastes,
42 200811 Peanuts (Ground-Nuts), Prepared Or Preserved, , Including Peanut Butter
43 200820 Pineapples, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
44 2008200010 Pineapples, In Air-Tight Containers
45 200830 Citrus Fruit (Including Mixtures And Chilled Segments), Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
46 2008300021 Oranges, In Air-Tight Containers
47 200840 Pears, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
48 2008409010 Pears, In Air-Tight Containers
49 200850 Apricots, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
50 2008509000 Apricots, Prepared/Preserved, N.E.S.
51 200870 Peaches, Including Nectarines, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
52 2008709010 Peaches, In Air-Tight Containers
53 200892 Fruit Mixtures, Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
54 200897 Other Mixtures Of Fruit Or Edible Parts Of Plants, In Airtight Cont.
55 200899 Fruit And Other Edible Parts Of Plants, , Prepared Or Preserved, Whether Or Not Containing Added Sweetening Or Spirit,
56 2008992020 Apples, except pulp or sauce, in air-tight containers
57 200980 Juice Of Any Other Single Fruit Or Vegetable, Unfermented And Not Containing Added Spirit, Whether Or Not Sweetened,
58 210310 Soy Sauce
59 210690 Food Preparations
60 240399 Manufactured Tobacco And Its Substitutes, , Tobacco Extracts And Essences
61 293399 Heterocyclic Compounds With Nitrogen Hetero-Atom(S) Only,
62 293499 Nucleic Acids And Their Salts, Whether Or Not Chemically Defined, Other Heterocyclic Compounds,
63 350610 Products Suitable For Use As Glues Or Adhesves, Put Up For Retail Sale As Glues Or Adhesives, Not Exceeding A Net Weight Of 1 Kg (2.2 Lbs)
64 392620 Articles Of Apparel And Clothing Accessories , Of Plastics
65 3926209190 Disposable Gloves, Nes, Of Plastics
66 440725 Dark Red Meranti, Light Red Meranti And Meranti Bakau, Wood Sawn Or Chipped Lengthwise,Sliced Or Peeled, Whether Or Not Planed, Sanded Or Etc
67 481022 Light-Weight Coated Paper & Paperboard Used For Graphic Purposes, > 10% Fiber Obtained By A Mechanical/Chemi- Process, In Rolls Or Sheets
68 481910 Cartons, Boxes And Cases Of Corrugated Paper And Paperboard Used In Offices, Shops, Or The Like
69 482110 Paper And Paperboard Labels Of All Kinds, Printed
70 880220 Airplanes And Other Aircraft , Of An Unladen Weight Not Exceeding 2,000 Kg