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NO HS CODE HS CODE Description
1 070390 Leeks And Other Alliaceous Vegetables, Fresh Or Chilled
2 070410 Cauliflower And Headed Broccoli (Brassica Oleracea Var. Botrytis), Fresh Or Chilled
3 0704109010 Cauliflowers And Headed Broccoli, Fresh Or Chilled, Nes, Certified Organic
4 0704109020 Cauliflowers And Headed Broccoli, Fresh Or Chilled, Nes, Not Certified Organic
5 0704903910 Cabbage, Nes, Except Chinese, Fresh Or Chilled, Certified Organic
6 0704909090 Kohlrabi, Kale And Similar Edible Brassicas, N.E.S., Fresh/Chilled
7 070610 Carrots And Turnips, Fresh Or Chilled
8 0706104010 Carrots, Fresh Or Chilled, Nes, Certified Organic
9 0706104020 Carrots, Fresh Or Chilled, Nes, Not Certified Organic
10 0706905910 Radishes, Fresh Or Chilled, Nes, Certified Organic
11 070970 Spinach, New Zealand Spinach And Orache Spinach (Garden Spinach), Fresh Or Chilled
12 0709700019 Spinach, New Zealand & Orache Spinach (Garden), Fresh Or Chilled, Cert Org,Nes
13 071490 Roots & Tubers W/High Starch Or Inulin Content, ,Fresh, Chilled, Frozen Or Dried, Whether Or Not Sliced Or In Form Of Pellet, Sago Pith
14 0714909029 Salep,Jerusalem artichokes & sim roots & tubers, nes, fresh, w/n sliced
15 0803000011 Bananas, Including Plantains, Fresh, Certified Organic
16 080430 Pineapples, Fresh Or Dried
17 080520 Mandarins (Including Tangerines And Satsumas), Clementines, Wilkings And Similar Citrus Hybrids, Fresh Or Dried
18 170199 Cane Or Beet Sugar And Chemically Pure Sucrose, Refined, In Solid Form, Not Containing Added Flavoring Or Coloring Matter
19 170230 Glucose (Dextrose) And Glucose Syrup, Not Containing Fructose Or Containing In The Dry State Less Than 20% By Weight Of Fructose