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NO HS CODE HS CODE Description
1 070490 Edible Brassicas (Cabbages, Kohlrabi, Kale, Etc.), , Fresh Or Chilled
2 071029 Leguminous Vegetables, , Uncooked Or Cooked By Steaming Or Boiling In Water, Frozen
3 080450 Guavas, Mangoes And Mangosteens, Fresh Or Dried
4 080510 Oranges, Fresh
5 080520 Mandarins (Including Tangerines And Satsumas), Clementines, Wilkings And Similar Citrus Hybrids, Fresh Or Dried
6 081070 Persimmons, Fresh
7 081090 Fruit, , Fresh
8 0810901010 Granadilla (Passiflora ligularis)
9 0810904000 Pitahayas (Cereus Spp.)
10 120991 Vegetable Seeds For Sowing
11 200980 Juice Of Any Other Single Fruit Or Vegetable, Unfermented And Not Containing Added Spirit, Whether Or Not Sweetened,
12 293299 Heterocyclic Compounds With Oxygen Hetero-Atoms(S) Only, N.E.S.O.I.
13 360410 Fireworks
14 551342
15 700232 Glass , Having A Linear Coefficient Of Expansion Not Over 5X10-6 Per Kelvin Within A Temperature Range Of 0 To 300 Degrees C, Unworked
16 840212 Watertube Boilers With A Steam Production Not Exceeding 45 T Per Hour