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NO HS CODE HS CODE Description
1 020714 Chicken Cuts And Edible Offal (Including Livers) Frozen
2 051199 Animal Products, , Dead Horses And Other Equine Animals, Bovine Animals, Sheep, Goats And Poultry, Unfit For Human Consumption,
3 152000 Glycerol (Glycerine), Crude, Glycerol Waters And Glycerol Lyes
4 160250 Meat Or Meat Offal Of Bovine Animals, Prepared Or Preserved,
5 160300 Extracts And Juices Of Meat, Fish Or Crustaceans, Molluscs Or Other Aquatic Invertebrates
6 170240 Glucose (Dextrose) And Glucose Syrup, Containing In The Dry State At Least 20% But Less Than 50% By Weight Of Fructose
7 200570 Olives, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
8 210690 Food Preparations
9 381230 Antioxidizing Preparations And Other Compound Stabilizers For Rubber Or Plastics
10 391990 Plates, Sheets, Film, Foil, Tape And Other Flat Shapes Of Plastics, Self-Adhesive,
11 411510 Composition Leather With A Basis Of Leather Or Leather Fiber, In Slabs, Sheets Or Strip, Whether Or Not In Rolls
12 420500 Articles Of Leather Or Composition Leather,