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NO HS CODE HS CODE Description
1 04059020 Melted Butter (Ghee)
2 071333 Kidney Beans, Including White Pea Beans (Phaseolus Vulgaris), Dried Shelled, Including Seed
3 08013210 Cashew kernel, broken
4 08029000 Other
5 09042110 Of genus Capsicum
6 09042229 Other
7 09083190 Other
8 09093119 Other Seeds Of Black Cummin Neither Crushed Nor Ground
9 09096139 Other
10 09109100 Mixtures referred to in Note 1(b) to this chapter
11 09109990 Other
12 10061090 Othr Rice In Husk
13 10082130 Ragi
14 10089090 Other Cereals,Other Then Seed Qlty
15 11010000 Wheat or meslin flour
16 11029090 Other
17 12074090 Other
18 13019011 Asian gum
19 13019013 Asafoetida
20 17029010 Palmyra sugar
21 17049090 Other
22 19019090 Other
23 19042000 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
24 19049000 Other
25 19053290 Other
26 20089992 Grapes, Prepared Or Preserved
27 21069030 Betel Nut Product Known As Supari
28 21069099 Other
29 25010010 Common Salt (including iodised salt)
30 30049011 Of Ayurvedic System
31 30049099 Other
32 33030020 Rose water
33 33049940 Sindur, Bindi, Kum Kum
34 33049990 Other
35 33051010 Containing spirit
36 33059011 Perfumed
37 33059040 Hair dyes (natural, herbal or synthetic)
38 33069000 Other
39 33074100 “Agarbatti” and other odoriferous preparations which operate by burning
40 34011190 Other
41 3401209020 Soap, powdered
42 39189090 Other
43 49090090 Other
44 63052000 Of cotton
45 74199930 Articles of brass
46 76151021 Non-stick
47 82159900 Other
48 85094010 Food grinders
49 96039000 Other