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NO HS CODE HS CODE Description
1 160100 Sausages And Similar Products, Of Meat, Meat Offal Or Blood, Food Preparations Based On These Products
2 200190 Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, , Prepared Or Preserved By Vinegar Or Acetic Acid
3 200210 Tomatoes, Whole Or In Pieces, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid
4 200551 Beans (Vigna Spp., (Phaseolus Spp.)), Shelled, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen
5 210320 Tomato Ketchup And Other Tomato Sauces
6 210390 Sauces And Preparations Therefor, , Mixed Condiments And Mixed Seasonings