NO | HS CODE | HS CODE Description |
1 | 020120 | Other Cuts With Bone In |
2 | 02012090 | "Meat Of Bovine Animals, Fresh Or Chilled, Other Cuts With Bone In" |
3 | 02012090 | Los demás |
4 | 02012090 | Other |
5 | 02013000 | "Meat Of Bovine Animals, Fresh Or Chilled, Boneless" |
6 | 02013000 | Boneless |
7 | 02013000 | Deshuesada |
8 | 020220 | Other Cuts With Bone In |
9 | 02022090 | "Meat Of Bovine Animals, Frozen, Other Cuts With Bone In" |
10 | 02022090 | Los demás |
11 | 02022090 | Other |
12 | 020230 | Boneless |
13 | 02023090 | "Meat Of Bovine Animals, Frozen, Boneless, Other" |
14 | 02023090 | Las demás |
15 | 02023090 | Other |
16 | 02031913 | Chuleteros y trozos de chuletero |
17 | 02032110 | De animales de la especie porcina doméstica |
18 | 020322 | "Hams, Shoulders And Cuts Thereof, With Bone In" |
19 | 02032219 | "Meat Of Swine, Fresh, Chilled Or Frozen, Hams, Shoulders And Cuts Thereof, With Bone In, Of Domestic Swine,Shoulders And Cuts Thereof" |
20 | 02032219 | "Of Domestic Swine,Shoulders And Cuts Thereof" |
21 | 02032219 | Paletas y trozos de paleta |
22 | 020329 | Other |
23 | 02032913 | "Meat Of Swine, Fresh, Chilled Or Frozen, Other, Of Domestic Swine, Loins And Cuts Thereof, With Bone In" |
24 | 02032913 | "Of Domestic Swine,Loins And Cuts Thereof, With Bone In" |
25 | 02032913 | Chuleteros y trozos de chuletero |
26 | 02032915 | Panceta y trozos de panceta |
27 | 02032955 | "Meat Of Swine, Fresh, Chilled Or Frozen, Other, Boneless" |
28 | 02032955 | "Other,Boneless" |
29 | 02032955 | Deshuesadas |
30 | 020400 | |
31 | 02040000 | CARNE DE ANIMALES DE LAS ESPECIES OVINA O CAPRINA, FRESCA, REFRIGERADA O CONGELADA. |
32 | 02041000 | "Carcases And Half-Carcases Of Lamb, Fresh Or Chilled" |
33 | 02041000 | "Meat Of Sheep, Carcases And Half-Carcases Of Lamb, Fresh Or Chilled" |
34 | 02041000 | Canales o medias canales de cordero, frescas o refrigeradas |
35 | 020422 | Other Cuts With Bone In |
36 | 02042210 | Parte anterior de la canal o cuarto delantero |
37 | 02042230 | Chines And/Or Best Ends |
38 | 02042230 | Chuleteros de palo o de riñonada o medios chuleteros de palo o de riñonada |
39 | 020430 | Carcasses And Half-Carcasses Of Lamb, Frozen |
40 | 02043000 | "Carcases And Half-Carcases Of Lamb, Frozen" |
41 | 02043000 | "Meat Of Sheep, Carcases And Half-Carcases Of Lamb, Frozen" |
42 | 02043000 | CANALES O MEDIOS CANALES DE CORDEROS, CONGELADOS |
43 | 02043000 | Canales o medias canales de cordero, congeladas |
44 | 02043000 | CARNE OVINA CANALES O MEDIAS CANALES DE CORDERO, CONGELADAS |
45 | 020442 | Meat Of Sheep, Cuts With Bone In, , Frozen |
46 | 020442 | Other Cuts With Bone In |
47 | 02044210 | "Meat Of Sheep, Other Cuts With Bone In, Short Forequarters" |
48 | 02044210 | Parte anterior de la canal o cuarto delantero |
49 | 02044210 | Short Forequarters |
50 | 02044230 | "Meat Of Sheep, Other Cuts With Bone In, Chines And/Or Best Ends" |
51 | 02044230 | Chines And/Or Best Ends |
52 | 02044230 | Chuleteros de palo o de riñonada o medios chuleteros de palo o de riñonada |
53 | 02044250 | "Meat Of Sheep, Other Cuts With Bone In, Legs" |
54 | 02044250 | Legs |
55 | 02044250 | Parte trasera de la canal o cuarto trasero |
56 | 02044290 | LOS DEMAS CORTES DE OVINOS, SIN DESHUESAR, CONGELADOS |
57 | 02044290 | Other |
58 | 020443 | Boneless |
59 | 02044310 | "Meat Of Sheep, Boneless, Of Lamb" |
60 | 02044310 | De cordero |
61 | 02044310 | Of Lamb |
62 | 02044390 | "Meat Of Sheep, Boneless, Other" |
63 | 02044390 | Las demás |
64 | 020450 | Meat Of Goats |
65 | 02045015 | Chuleteros de palo o de riñonada o medios chuleteros de palo o de riñonada |
66 | 02045051 | "Frozen,Carcases And Half-Carcases" |
67 | 02045051 | "Meat Of Goats, Frozen,Carcases And Half-Carcases" |
68 | 02045051 | En canales o medias canales |
69 | 02045053 | Parte anterior de la canal o cuarto delantero |
70 | 02045071 | Cortes (trozos) sin deshuesar |
71 | 020610 | "Of Bovine Animals, Fresh Or Chilled" |
72 | 02061091 | "Edible Offal Of Bovine Animals, Fresh Or Chilled, Other, Livers" |
73 | 02061095 | Músculos del diafragma y delgados |
74 | 02061098 | Los demás |
75 | 02061099 | "Edible Offal Of Bovine Animals, Fresh Or Chilled, Other" |
76 | 02061099 | "Other,Other" |
77 | 02062100 | "Edible Offal Of Bovine Animals, Frozen,Tongues" |
78 | 02062100 | "Of Bovine Animals, Frozen,Tongues" |
79 | 02062200 | Livers |
80 | 020629 | Other |
81 | 02062999 | "Frozen Edible Bovine Offal (Excl. For Manufacture Of Pharmaceutical Products, Tongues, Livers And Thick And Thin Skirt)" |
82 | 02062999 | "Other,Other" |
83 | 02062999 | Los demás |
84 | 02068099 | Fresh Or Chilled Edible Offal Of Sheep And Goats (Excl. For Manufacture Of Pharmaceutical Products) |
85 | 020690 | "Other, Frozen" |
86 | 02069099 | "Other,Of Sheep And Goats" |
87 | 02069099 | De las especies ovina y caprina |
88 | 02069099 | Frozen Edible Offal Of Sheep And Goats (Excl. For Manufacture Of Pharmaceutical Products) |
89 | 020712 | "Not Cut In Pieces, Frozen" |
90 | 02071210 | Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «pollos 70 %» |
91 | 02071290 | "Frozen Fowls Of Species Gallus Domesticus, Plucked And Drawn, Without Heads, Feet, Necks, Hearts, Livers And Gizzards, Known As 70% Chickens, And Other Forms Of Fowl, Not Cut In Pieces" |
92 | 02071290 | "Plucked And Drawn, Without Heads And Feet And Without Necks, Hearts, Livers And Gizzards, Known As '65 % Chickens', Or Otherwise Presented" |
93 | 02071290 | Desplumados, eviscerados, sin la cabeza ni las patas y sin el cuello, el corazón, el hígado ni la molleja, llamados «pollos 65 %», o presentados de otro modo |
94 | 02071350 | Pechugas y trozos de pechuga |
95 | 020714 | "Cuts And Offal, Frozen" |
96 | 02071410 | "Cuts,Boneless" |
97 | 02071410 | Deshuesados |
98 | 02071410 | Frozen Boneless Cuts Of Fowls Of The Species Gallus Domesticus |
99 | 02071420 | "With Bone In,Halves Or Quarters" |
100 | 02071420 | Frozen Halves Or Quarters Of Fowls Of The Species Gallus Domesticus |
101 | 02071420 | Mitades o cuartos |
102 | 02071430 | "Frozen Whole Wings, With Or Without Tips, Of Fowls Of The Species Gallus Domesticus" |
103 | 02071430 | "Whole Wings, With Or Without Tips" |
104 | 02071430 | Alas enteras, incluso sin la punta |
105 | 02071460 | "Frozen Legs And Cuts Thereof Of Fowls Of The Species Gallus Domesticus, With Bone In" |
106 | 02071460 | Legs And Cuts Thereof |
107 | 02071460 | Muslos, contramuslos, y sus trozos |
108 | 02071499 | "Offal,Other" |
109 | 02071499 | Frozen Edible Offal Of Fowls Of The Species Gallus Domesticus (Excl. Livers) |
110 | 02072590 | "Frozen Turkeys Of The Species Domesticus, Plucked And Drawn, Without Heads, Feet, Necks, Hearts, Livers And Gizzards, Known As 73% Turkeys, And Other Forms Of Turkeys, Not Cut In Pieces (Excl. 80% Turkeys)" |
111 | 02072590 | Desplumados, eviscerados, sin la cabeza, el cuello, las patas, el corazón, el hígado ni la molleja, llamados «pavos 73 %», o presentados de otro modo |
112 | 02072650 | Pechugas y trozos de pechuga |
113 | 020727 | "Cuts And Offal, Frozen" |
114 | 02072710 | "Cuts,Boneless" |
115 | 02072710 | Deshuesados |
116 | 02072710 | Frozen Boneless Cuts Of Turkeys Of The Species Domesticus |
117 | 02072760 | Muslos y trozos de muslo |
118 | 020733 | "Not Cut In Pieces, Frozen" |
119 | 02073311 | "Frozen Ducks Of The Species Domesticus, Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As 70% Ducks" |
120 | 02073311 | "Of Ducks,Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As '70 % Ducks'" |
121 | 02073311 | Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «patos 70 %» |
122 | 02073319 | "Frozen Ducks Of The Species Domesticus, Plucked And Drawn, Without Heads, Feet, Necks, Hearts, Livers And Gizzards, Known As 63% Ducks, And Other Forms Of Ducks, Not Cut In Pieces (Excl. 70% Ducks)" |
123 | 02073319 | "Of Ducks,Plucked And Drawn, Without Heads And Feet And Without Necks, Hearts, Livers And Gizzards, Known As '63 % Ducks', Or Otherwise Presented" |
124 | 02073319 | Desplumados, eviscerados, sin la cabeza, las patas, el cuello, el hígado ni la molleja, llamados «patos 63 %», o presentados de otro modo |
125 | 020736 | "Other, Frozen" |
126 | 02073615 | De pato o de pintada |
127 | 02073685 | "Despojos, Higados, Livers,Fatty Livers Of Ducks" |
128 | 02073685 | Frozen Edible Fatty Livers Of Ducks Of The Species Domesticus |
129 | 02073685 | Hígados grasos de pato |
130 | 02074130 | Desplumados, eviscerados, sin la cabeza ni las patas, con el cuello, el corazón, el hígado y la molleja, llamados «patos 70 %» |
131 | 02074230 | Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «patos 70 %» |
132 | 02074300 | Hígados grasos, frescos o refrigerados |
133 | 02074510 | Deshuesados |
134 | 02074561 | Muslos, contramuslos, y sus trozos |
135 | 02074593 | Hígados grasos de pato |
136 | 02074599 | Los demás |
137 | 020890 | Other |
138 | 02089030 | De caza (excepto de conejo o liebre) |
139 | 02089040 | Other |
140 | 02089095 | "Meat And Edible Offal, Fresh, Chilled Or Frozen (Excl. Bovine Animals, Swine, Sheep, Goats, Horses, Asses, Mules, Hinnies, Poultry Fowls Of The Species Gallus Domesticus, Ducks, Geese, Turkeys, Guinea Fowls, Rabbits, Hares, Primates, Whales, Dolphins And |
141 | 02089095 | Los demás |
142 | 02089095 | Other |
143 | 02089098 | Los demás |
144 | 021012 | Bellies (Streaky) And Cuts Thereof |
145 | 02101219 | "Of Domestic Swine,Dried Or Smoked" |
146 | 02101219 | Secos o ahumados |
147 | 02109939 | Las demás |
148 | 050400 | "Guts, Bladders And Stomachs Of Animals (Other Than Fish), Whole And Pieces Thereof, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked" |
149 | 05040000 | "Guts, Bladders And Stomachs Of Animals (Other Than Fish), Whole And Pieces Thereof, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked" |
150 | 05040000 | Tripas, vejigas y estómagos de animales, excepto los de pescado, enteros o en trozos, frescos, refrigerados, congelados, salados o en salmuera, secos o ahumados |
151 | 150990 | Olive Oil And Its Fractions, Refined But Not Chemically Modified |
152 | 16010099 | Los demás |
153 | 160231 | "Of Poultry Of Heading 0105,Of Turkeys" |
154 | 16023111 | "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Containing Exclusively Uncooked Turkey Meat" |
155 | 16023111 | Preparations Containing >= 57% Uncooked Turkey Meat (Excl. Sausages And Similar Products) |
156 | 16023111 | Que contengan exclusivamente carne de pavo sin cocer |
157 | 16023119 | "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Other" |
158 | 16023119 | "Meat Or Offal Of Turkeys Gallus Domesticus, Prepared Or Preserved, Containing >= 57% By Weight Of Meat Or Offal (Excl. Containing Exclusively Uncooked Turkey Meat, Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As I |
159 | 16023119 | Las demás |
160 | 16023190 | Las demás |
161 | 160232 | Of Fowls Of The Species Gallus Domesticus |
162 | 16023211 | "Uncooked, Prepared Or Preserved Meat Or Meat Offal Of Fowls Of The Species Gallus Domesticus Containing >= 57% Meat Or Offal (Excl. Sausages And Similar Products, And Preparations Of Liver)" |
163 | 16023211 | Sin cocer |
164 | 16023230 | "Prepared Or Preserved Meat Or Meat Offal Of Fowls Of The Species Gallus Domesticus Containing >= 25% But < 57% Meat Or Offal (Excl. Of Turkeys And Guinea Fowl, Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infan |
165 | 16023230 | Con un contenido de carne o despojos de aves superior o igual al 25 % pero inferior al 57 % en peso |
166 | 16023230 | Containing 25 % Or More But Less Than 57 % By Weight Of Poultry Meat Or Offal |
167 | 16023290 | Las demás |
168 | 160239 | Other |
169 | 16023921 | "Uncooked, Prepared Or Preserved Meat Or Meat Offal Of Ducks, Geese And Guinea Fowl Of The Species Domesticus, Containing >= 57% Meat Or Offal (Excl. Sausages And Similar Products, And Preparations Of Liver)" |
170 | 16023929 | "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Other" |
171 | 16023929 | "Cooked, Prepared Or Preserved Meat Or Meat Offal Of Ducks, Geese And Guinea Fowl Of The Species Domesticus, Containing >= 57% Meat Or Offal (Excl. Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant Food Or For |
172 | 16023929 | Las demás |
173 | 16025010 | "Prepared Or Preserved Meat Or Offal Of Bovine Animals, Uncooked, Incl. Mixtures Of Cooked Meat Or Offal And Uncooked Meat Or Offal (Excl. Sausages And Similar Products, And Preparations Of Liver)" |
174 | 16025010 | Sin cocer, mezclas de carnes o despojos cocidos y de carne o despojos sin cocer |
175 | 180620 | Chocolate And Other Food Preparations Containing Cocoa , In Bars, Blocks, Slabs Or Other Bulk Form In Containers Etc. Of A Content Exceeding 2 Kg |
176 | 2040000 | CARNE DE ANIMALES DE LAS ESPECIES OVINA O CAPRINA, FRESCA, REFRIGERADA O CONGELADA. |
177 | 2043000 | CANALES O MEDIOS CANALES DE CORDEROS, CONGELADOS |
178 | 2044290 | LOS DEMAS CORTES DE OVINOS, SIN DESHUESAR, CONGELADOS |
179 | 210690 | Other |
180 | 21069092 | "Other,Containing No Milkfats, Sucrose, Isoglucose, Glucose Or Starch Or Containing, By Weight, Less Than 1,5 % Milkfat, 5 % Sucrose Or Isoglucose, 5 % Glucose Or Starch" |
181 | 350699 | Prepared Glues And Adhesives, |
182 | 99980000 | MERCANCIAS NO IDENTIFICADAS, POR NO ESTAR DESCRITAS CLARAMENTE. |