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NO HS CODE HS CODE Description
1 02011000 "Meat Of Bovine Animals, Fresh Or Chilled, Carcases And Half-Carcases"
2 02011000 Carcases And Half-Carcases
3 02011000 En canales o medias canales
4 020120 Other Cuts With Bone In
5 02012050 "Meat Of Bovine Animals, Fresh Or Chilled, Other Cuts With Bone In, Unseparated Or Separated Hindquarters"
6 02012050 Cuartos traseros, unidos o separados
7 02012050 Unseparated Or Separated Hindquarters
8 02012090 "Meat Of Bovine Animals, Fresh Or Chilled, Other Cuts With Bone In"
9 02012090 Los demás
10 02012090 Other
11 02013000 "Meat Of Bovine Animals, Fresh Or Chilled, Boneless"
12 02013000 Boneless
13 02013000 Deshuesada
14 020220 Other Cuts With Bone In
15 02022090 "Meat Of Bovine Animals, Frozen, Other Cuts With Bone In"
16 02022090 Los demás
17 02022090 Other
18 020230 Boneless
19 02023090 "Meat Of Bovine Animals, Frozen, Boneless, Other"
20 02023090 Las demás
21 02023090 Other
22 392690 "Articles Of Plastics And Articles Of Other Materials Of Heading 3901 To 3914, N.E.S"
23 481920 "Folding Cartons, Boxes And Cases, Of Non-Corrugated Paper Or Paperboard"
24 48192000 "Folding Cartons, Boxes And Cases, Of Non-Corrugated Paper Or Paperboard"