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NO HS CODE HS CODE Description
1 040630 "Processed Cheese, Not Grated Or Powdered"
2 04063031 "Los Demas, Con Un Contenido De Materias Grasas Inferior O Igual Al 36 % En Peso Y De Materias Grasas En La Materia Seca, Of A Fat Content, By Weight, Not Exceeding 36 % And Of A Fat Content, By Weight, In The Dry Matter,Not Exceeding 48 %"
3 04063031 "Processed Cheese, Not Grated Or Powdered, Of A Fat Content, By Weight, Of <= 36% And Of A Fat Content, By Weight, In The Dry Matter Of <= 48% (Excl. Processed Cheese Mixtures Made From Emmentaler, Gruyère And Appenzell, With Or Without The Addition Of Gl
4 04063031 Inferior o igual al 48 % en peso
5 040690 Other Cheese
6 04069023 Edam
7 04069023 Edam (Excl. Grated Or Powdered And For Processing)
8 04069025 Tilsit
9 04069025 Tilsit (Excl. Grated Or Powdered And For Processing)
10 04069078 "Exceeding 47 % But Not Exceeding 72 %,Gouda"
11 04069078 Gouda
12 04069087 "Other Cheese, Of A Water Content, By Weight, In The Non-Fatty Matter,Exceeding 52 % But Not Exceeding 62 %"
13 04069087 Superior al 52 % pero inferior o igual al 62 % en peso
14 080212 Shelled
15 08021290 "Fresh Or Dried Almonds, Shelled (Excl. Bitter)"
16 08021290 Other
17 20058000 "Sweet Corn Zea Mays Var. Saccharata, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid (Excl. Frozen)"
18 20058000 Sweetcorn (Zea Mays Var. Saccharata)
19 49090010 Printed Or Illustrated Postcards
20 63026000 Ropa de tocador o cocina, de tejido con bucles, del tipo toalla, de algodón