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NO HS CODE HS CODE Description
1 020120 Other Cuts With Bone In
2 02012030 Cuartos delanteros, unidos o separados
3 02012090 "Meat Of Bovine Animals, Fresh Or Chilled, Other Cuts With Bone In"
4 02012090 Los demás
5 02012090 Other
6 02013000 "Meat Of Bovine Animals, Fresh Or Chilled, Boneless"
7 02013000 Boneless
8 02013000 Deshuesada
9 020220 Other Cuts With Bone In
10 02022050 Cuartos traseros unidos o separados
11 02022090 "Meat Of Bovine Animals, Frozen, Other Cuts With Bone In"
12 02022090 Other
13 020230 Boneless
14 02023090 "Meat Of Bovine Animals, Frozen, Boneless, Other"
15 02023090 Las demás
16 02023090 Other
17 020319 Other
18 02031955 "Other,Boneless"
19 02032190 Las demás
20 02032290 Los demás
21 02032913 "Meat Of Swine, Fresh, Chilled Or Frozen, Other, Of Domestic Swine, Loins And Cuts Thereof, With Bone In"
22 02032915 Panceta y trozos de panceta
23 02043000 "Meat Of Sheep, Carcases And Half-Carcases Of Lamb, Frozen"
24 02043000 Canales o medias canales de cordero, congeladas
25 02044210 "Meat Of Sheep, Other Cuts With Bone In, Short Forequarters"
26 02044230 "Meat Of Sheep, Other Cuts With Bone In, Chines And/Or Best Ends"
27 02044290 "Meat Of Sheep, Other Cuts With Bone In, Other"
28 02044290 Los demás
29 020443 Boneless
30 02044310 "Meat Of Sheep, Boneless, Of Lamb"
31 02044310 De cordero
32 02044310 Of Lamb
33 02045079 Cortes (trozos) deshuesados
34 02061098 Los demás
35 02062200 Hígados
36 02062999 Los demás
37 02064100 Hígados
38 02069099 De las especies ovina y caprina
39 02071110 "Fresh Or Chilled, Plucked And Gutted Fowls Of Species Gallus Domesticus, With Heads And Feet, Known As 83% Chickens"
40 02071190 "Fresh Or Chilled, Plucked And Drawn Fowls Of Species Gallus Domesticus, Without Heads, Feet, Necks, Hearts, Livers And Gizzards, Known As 65% Chickens, And Other Forms Of Fresh Or Chilled Fowl, Not Cut In Pieces (Excl. 83% And 70% Chickens)"
41 020712 "Not Cut In Pieces, Frozen"
42 02071210 "Frozen Fowls Of Species Gallus Domesticus, Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As 70% Chickens"
43 02071210 Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «pollos 70 %»
44 02071290 "Frozen Fowls Of Species Gallus Domesticus, Plucked And Drawn, Without Heads, Feet, Necks, Hearts, Livers And Gizzards, Known As 70% Chickens, And Other Forms Of Fowl, Not Cut In Pieces"
45 02071290 "Plucked And Drawn, Without Heads And Feet And Without Necks, Hearts, Livers And Gizzards, Known As '65 % Chickens', Or Otherwise Presented"
46 02071290 Desplumados, eviscerados, sin la cabeza ni las patas y sin el cuello, el corazón, el hígado ni la molleja, llamados «pollos 65 %», o presentados de otro modo
47 02071330 "Fresh Or Chilled Whole Wings, With Or Without Tips, Of Fowls Of The Species Gallus Domesticus"
48 02071330 Alas enteras, incluso sin la punta
49 02071360 Muslos, contramuslos, y sus trozos
50 020714 "Cuts And Offal, Frozen"
51 02071410 "Cuts,Boneless"
52 02071410 Deshuesados
53 02071410 Frozen Boneless Cuts Of Fowls Of The Species Gallus Domesticus
54 02071420 "With Bone In,Halves Or Quarters"
55 02071420 Frozen Halves Or Quarters Of Fowls Of The Species Gallus Domesticus
56 02071420 Mitades o cuartos
57 02071430 "Frozen Whole Wings, With Or Without Tips, Of Fowls Of The Species Gallus Domesticus"
58 02071430 "Whole Wings, With Or Without Tips"
59 02071460 Legs And Cuts Thereof
60 02071460 Muslos, contramuslos, y sus trozos
61 02072410 "Fresh Or Chilled, Plucked And Drawn Turkeys Of The Species Domesticus, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As 80% Turkeys"
62 020725 "Not Cut In Pieces, Frozen"
63 02072510 "Frozen Turkeys Of The Species Domesticus, Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As 80% Turkeys"
64 02072510 "Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As '80 % Turkeys'"
65 02072510 Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «pavos 80 %»
66 02072590 "Plucked And Drawn, Without Heads And Feet And Without Necks, Hearts, Livers And Gizzards, Known As '73 % Turkeys', Or Otherwise Presented"
67 02072610 Fresh Or Chilled Boneless Cuts Of Turkeys Of The Species Domesticus
68 02072630 "Fresh Or Chilled Whole Wings, With Or Without Tips, Of Turkeys Of The Species Domesticus"
69 020727 "Cuts And Offal, Frozen"
70 02072710 "Cuts,Boneless"
71 02072710 Deshuesados
72 02072710 Frozen Boneless Cuts Of Turkeys Of The Species Domesticus
73 02073211 "Fresh Or Chilled, Plucked, Bled, Gutted Or Not Drawn Ducks Of The Species Domesticus With Heads And Feet, Known As 85% Ducks"
74 020733 "Not Cut In Pieces, Frozen"
75 02073311 "Of Ducks,Plucked And Drawn, Without Heads And Feet But With Necks, Hearts, Livers And Gizzards, Known As '70 % Ducks'"
76 02073311 Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «patos 70 %»
77 02073319 "Of Ducks,Plucked And Drawn, Without Heads And Feet And Without Necks, Hearts, Livers And Gizzards, Known As '63 % Ducks', Or Otherwise Presented"
78 02073515 Fresh Or Chilled Boneless Cuts Of Ducks And Guinea Fowls Of The Species Domesticus
79 02073553 "Fresh Or Chilled Breasts And Cuts Thereof Of Duck And Guinea Fowl Of The Species Domesticus, With Bone In"
80 020736 "Other, Frozen"
81 02073615 "Trozos, Deshuesados, Boneless,Of Ducks Or Guinea Fowls"
82 02074230 Desplumados, eviscerados, sin la cabeza ni las patas, pero con el cuello, el corazón, el hígado y la molleja, llamados «patos 70 %»
83 02074280 Desplumados, eviscerados, sin la cabeza, las patas, el cuello, el hígado ni la molleja, llamados «patos 63 %», o presentados de otro modo
84 02081010 De conejos domésticos
85 02089030 De caza (excepto de conejo o liebre)
86 02089040 "Fresh, Chilled Or Frozen Meat And Edible Meat Offal Of Game (Excl. Rabbits, Hares, Pigs And Quails)"
87 02089060 "Fresh, Chilled Or Frozen Reindeer Meat And Edible Offal Thereof"
88 02109291 Carne
89 021099 Other
90 02109939 "Meat, Salted, In Brine, Dried Or Smoked (Excl. Of Swine, Bovine Animals, Reindeer, Sheep Or Goats, Primates, Whales, Dolphins And Purpoises Mammals Of The Order Cetacea, Manatees And Dugongs Mammals Of The Order Sirenia, Reptiles, And Meat, Salted, In Br
91 02109939 Other
92 07109000 Mixtures Of Vegetables
93 16010099 "Other,Other"
94 16010099 "Sausages And Similar Products Of Meat, Offal Or Blood And Food Preparations Based Thereon (Excl. Liver Sausages And Uncooked Sausages)"
95 16010099 Los demás
96 160231 "Of Poultry Of Heading 0105,Of Turkeys"
97 16023111 "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Containing Exclusively Uncooked Turkey Meat"
98 16023111 Preparations Containing >= 57% Uncooked Turkey Meat (Excl. Sausages And Similar Products)
99 16023111 Que contengan exclusivamente carne de pavo sin cocer
100 16023119 "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Other"
101 16023119 "Meat Or Offal Of Turkeys Gallus Domesticus, Prepared Or Preserved, Containing >= 57% By Weight Of Meat Or Offal (Excl. Containing Exclusively Uncooked Turkey Meat, Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As I
102 16023119 Las demás
103 16023130 Con un contenido de carne o despojos de aves superior o igual al 25 % pero inferior o igual al 57 % en peso
104 16023130 Containing 25 % Or More But Less Than 57 % By Weight Of Poultry Meat Or Offal
105 16023180 Las demás
106 160232 Of Fowls Of The Species Gallus Domesticus
107 16023211 "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Uncooked"
108 16023211 Sin cocer
109 16023219 "Containing 57 % Or More By Weight Of Poultry Meat Or Offal,Other"
110 16023219 "Cooked, Prepared Or Preserved Meat Or Meat Offal Of Fowls Of The Species Gallus Domesticus Containing >= 57% Meat Or Offal (Excl. Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant Food Or For Dietetic Purpose
111 16023219 Las demás
112 16023230 Con un contenido de carne o despojos de aves superior o igual al 25 % pero inferior al 57 % en peso
113 16023290 Las demás
114 16023290 Other
115 16023929 Las demás
116 160249 "Other, Including Mixtures"
117 16024915 Las demás mezclas que contengan piernas, paletas, chuleteros o espinazos y sus trozos
118 16024919 Las demás
119 16024930 "Containing By Weight 40 % Or More But Less Than 80 % Of Meat Or Meat Offal, Of Any Kind, Including Fats Of Any Kind Or Origin"
120 16024930 "Prepared Or Preserved Meat, Offal And Mixtures, Of Domestic Swine, Containing >= 40% But < 80% Meat Or Offal Of Any Kind And Fats Of Any Kind (Excl. Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant Food Or F
121 16024930 Con un contenido de carne o despojos de cualquier clase superior o igual al 40 % pero inferior al 80 % en peso, incluidos el tocino y la grasa de cualquier naturaleza u origen
122 16024990 "Prepared Or Preserved Meat, Offal And Mixtures Of Swine (Excl. Domestic, Hams, Shoulders And Parts Thereof, Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant Food Or For Dietetic Purposes, In Containers Of A
123 16024990 Las demás
124 16024990 Other
125 160250 Of Bovine Animals
126 16025010 Sin cocer, mezclas de carnes o despojos cocidos y de carne o despojos sin cocer
127 16025080 Other
128 16025095 Las demás
129 160420 Other Prepared Or Preserved Fish
130 16042010 "Other,Of Salmon"
131 19021100 "Uncooked Pasta, Not Stuffed Or Otherwise Prepared, Containing Eggs"
132 19021100 "Uncooked Pasta, Not Stuffed Or Otherwise Prepared,Containing Eggs"
133 19021100 Que contengan huevo
134 190219 Other
135 19021990 "Uncooked Pasta, Not Stuffed Or Otherwise Prepared, Containing Common Wheat Flour Or Meal But No Eggs"
136 19021990 Los demás
137 19021990 Other
138 190220 "Stuffed Pasta, Whether Or Not Cooked Or Otherwise Prepared"
139 19022010 "Containing More Than 20 % By Weight Of Fish, Crustaceans, Molluscs Or Other Aquatic Invertebrates"
140 19022010 "Pasta, Stuffed With Meat Or Other Substances, Whether Or Not Cooked Or Otherwise Prepared, Containing > 20% By Weight Of Fish, Crustaceans, Molluscs Or Other Aquatic Invertebrates"
141 19022030 "Containing More Than 20 % By Weight Of Sausages And The Like, Of Meat And Meat Offal Of Any Kind, Including Fats Of Any Kind Or Origin"
142 19022030 "Pasta, Stuffed With Meat Or Other Substances, Whether Or Not Cooked Or Otherwise Prepared, Containing > 20% By Weight Of Sausages And The Like, Of Meat And Meat Offal Of Any Kind, Incl. Fats Of Any Kind Or Origin"
143 19022091 "Cooked Pasta, Stuffed With Meat Or Other Substances (Excl. Containing > 20% By Weight Of Sausages And The Like, Of Meat And Meat Offal Of Any Kind, Incl. Fats Of Any Kind Or Origin Or > 20% By Weight Of Fish, Crustaceans, Molluscs Or Other Aquatic Invert
144 19022091 "Other,Cooked"
145 19022091 Cocidas
146 19022099 "Other,Other"
147 19022099 Las demás
148 19023090 "Pasta, Cooked Or Otherwise Prepared (Excl. Stuffed Or Dried Pasta)"
149 19023090 Las demás
150 19059090 Los demás
151 200410 Potatoes
152 20041099 "Other,Other"
153 20041099 "Potatoes, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Frozen (Excl. Cooked Only And In The Form Of Flour, Meal Or Flakes)"
154 20052080 Las demás
155 210690 Other
156 21069098 "Other,Other"