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NO HS CODE HS CODE Description
1 030530 Fish Fillets, Dried, Salted Or In Brine, But Not Smoked
2 030563 Anchovies (Engraulis Supp.), Salted Or In Brine, But Not Dried Or Smoked
3 030613 Shrimps And Prawns, Including In Shell, Cooked By Steaming Or By Boiling In Water, Frozen
4 030623 Shrimps And Prawns, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
5 070310 Onions And Shallots, Fresh Or Chilled
6 170240 Glucose (Dextrose) And Glucose Syrup, Containing In The Dry State At Least 20% But Less Than 50% By Weight Of Fructose
7 252921 Fluorspar, Containing By Weight 97% Or Less Of Calcium Fluoride
8 282420
9 292145 1-Naphthylamine (Alpha-Naphthylamine), 2-Naphthylamine (Beta- Naphthylamine) And Their Derivatives, Salts Thereof
10 640411 Sports Footwear, Including Tennis Shoes, Basketball Shoes And Gym Shoes, With Outer Soles Of Rubber Or Plastics And Uppers Of Textile Materials
11 853110 Burglar Or Fire Alarms And Similar Apparatus
12 854810 Waste And Scrap Of Primary Cells, Primary Batteries And Electric Storage Batteries, Spent Primary Cells, Spent Primary And Electric Storage Batteries