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NO HS CODE HS CODE Description
1 010392 Weighing 50 Kg Or More
2 01039211 Cerdas que hayan parido por lo menos una vez y con un peso superior o igual a 160 kg
3 01039219 "Domestic Species,Other"
4 01039219 "Live Domestic Swine, Weighing >= 50 Kg (Excl. Sows Having Farrowed At Least Once And Weighing >= 160 Kg, And Those Pure-Bred For Breeding)"
5 01039219 Los demás
6 02031913 Chuleteros y trozos de chuletero
7 02032955 "Meat Of Swine, Fresh, Chilled Or Frozen, Other, Boneless"
8 020641 Frozen Edible Livers Of Swine
9 02064100 "Of Swine, Frozen,Livers"
10 02090011 "Subcutaneous Pig Fat,Fresh, Chilled, Frozen, Salted Or In Brine"
11 091099 Other
12 09109999 "Other,Crushed Or Ground"
13 39269097 "Other,Other"
14 84389000 "Parts Of Machinery For The Industrial Preparation Or Manufacture Of Food Or Drink, N.E.S."
15 84389000 Partes
16 84389000 Parts