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NO HS CODE HS CODE Description
1 040640 Blue-Veined Cheese And Other Cheese Containing Veins Produced By Penicillium Roqueforti
2 04064010 Roquefort
3 210330 Mustard Flour And Meal And Prepared Mustard
4 21033090 "Mustard, Incl. Prepared Flour And Meal"
5 21033090 Prepared Mustard
6 330210 Of A Kind Used In The Food Or Drink Industries
7 33021090 "Mixtures Of Odoriferous Substances And Mixtures, Incl. Alcoholic Solutions, With A Basis Of One Or More Of These Substances, Of A Kind Used As Raw Materials In The Food Industries"
8 33021090 Of A Kind Used In The Food Industries
9 392350 "Stoppers, Lids, Caps And Other Closures"
10 39235090 "Stoppers, Lids, Caps And Other Closures, Of Plastics (Excl. Caps And Capsules For Bottles)"
11 39235090 Other
12 482190 Other
13 48219090 Other
14 701090 Other
15 70109053 "Of Coloured Glass, Of A Nominal Capacity Of,More Than 0,33 L But Less Than 1 L"
16 70109055 "Of Coloured Glass, Of A Nominal Capacity Of,0,15 L Or More But Not More Than 0,33 L"
17 847160 "Input Or Output Units, Whether Or Not Containing Storage Units In The Same Housing"
18 84716070 Other