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NO HS CODE HS CODE Description
1 020732 "Of Ducks, Geese Or Guinea Fowls,Not Cut In Pieces, Fresh Or Chilled"
2 02073211 "Fresh Or Chilled, Plucked, Bled, Gutted Or Not Drawn Ducks Of The Species Domesticus With Heads And Feet, Known As 85% Ducks"
3 02073211 "Of Ducks,Plucked, Bled, Gutted But Not Drawn, With Heads And Feet, Known As '85 % Ducks'"
4 02073211 Desplumados, sangrados, sin eviscerar o destripados, con la cabeza y las patas, llamados «patos 85 %»
5 020734 "Fatty Livers, Fresh Or Chilled"
6 02073490 "Fatty Livers Of Domestic Ducks, Edible, Fresh Or Chilled"
7 02073490 De pato
8 02073490 Of Ducks
9 02074300 Hígados grasos, frescos o refrigerados
10 02074451 Pechugas y trozos de pechuga
11 02074461 Muslos, contramuslos, y sus trozos
12 02075300 Hígados grasos, frescos o refrigerados
13 02075451 Pechugas y trozos de pechuga
14 02075461 Muslos, contramuslos, y sus trozos
15 02090090 "Poultry Fat, Not Rendered Or Otherwise Extracted"
16 02090090 Grasa de aves de corral
17 02090090 Poultry Fat
18 15060000 Las demás grasas y aceites animales, y sus fracciones, incluso refinados, pero sin modificar químicamente
19 392690 "Articles Of Plastics And Articles Of Other Materials Of Heading 3901 To 3914, N.E.S"
20 49019900 "Printed Books, Brochures And Similar Printed Matter (Excl. Those In Single Sheets, Dictionaries, Encyclopaedias, Periodicals And Publications Which Are Essentially Devoted To Advertising)"
21 731021 "Of A Capacity Of Less Than 50 L,Cans Which Are To Be Closed By Soldering Or Crimping"
22 73102111 "Cans Of Iron Or Steel, Of A Capacity Of < 50 L, Which Are To Be Closed By Soldering Or Crimping, Of A Kind Used For Preserving Food"
23 73102111 Cans Of A Kind Used For Preserving Food
24 73102111 Latas de conserva de los tipos utilizados para artículos alimenticios
25 76169990 Las demás
26 84222000 Machinery For Cleaning Or Drying Bottles Or Other Containers
27 84385000 Máquinas y aparatos para la preparación de carne
28 84389000 Parts