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NO HS CODE HS CODE Description
1 04022190 "Milk And Cream, In Powder, Granule Or Other Solid Form, Of A Fat Content, By Weight, Exceeding 1.5%, Not Containing Added Sugar Or Othe"
2 04059010 "Milk Fat, Anhydrous"
3 15171000 "Margarine, Excluding Liquid Margarine"
4 15179020 Shortening
5 17049000 "Other Sugar Confectionery (Including White Chocolate), Not Containing Cocoa"
6 18063200 "Other Chocolate Preparations, In Blocks, Slabs Or Bars, Weighing Not Exceeding 2 Kg, Not Filled"
7 20079190 "Other Citrus Fruit Jams, Fruit Jellies, Marmalades, Fruit Or Nut Puree And Fruit Or Nut Pastes, Being Cooked Preparations"
8 20089950 "Edible Dried Lavers , Roasted Or Seasoned"