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NO HS CODE HS CODE Description
1 17029020 Caramel
2 21041011 "Meat Soups And Broths And Preparations Therefor, Liquid"
3 21069051 Non-Alcoholic Compound Preparations For Making Foodstuff
4 32030029 Other Colouring Matter Of Vegetable Origin
5 33029000 "Other Mixtures Of Odoriferous Substances And Mixtures (Including Alcoholic Solutions) With A Basis Of One Or More Of These Substances,"