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NO HS CODE HS CODE Description
1 010592
2 020220 Meat Of Bovine Animals, Cuts With Bone In (Other Than Half Or Whole Carcasses), Frozen
3 020329 Meat Of Swine, , Frozen
4 020443 Meat Of Sheep, Boneless, Frozen
5 0206100000 De la especie bovina, frescos o refrigerados
6 02062900 Los demas
7 020714 Chicken Cuts And Edible Offal (Including Livers) Frozen
8 020830 Meat And Edible Meat Offal Of Primates, Fresh, Chilled Or Frozen
9 030613 Shrimps And Prawns, Including In Shell, Cooked By Steaming Or By Boiling In Water, Frozen
10 030624 Crabs, Live, Fresh, Chilled, Dried, Salted Or In Brine, Or Cooked By Steaming Or Boiling In Water, Not Frozen
11 150990 Olive Oil And Its Fractions, Refined But Not Chemically Modified
12 160510 Crab, Prepared Or Preserved, Including Products Containing Fish Meat
13 290619 Cyclanic, Cyclenic Or Cycloterpenic Alcohols And Their Halogenated, Sulfonated, Nitrated Or Nitrosated Derivatives,
14 350699 Prepared Glues And Adhesives,
15 800120 Tin Alloys, Unwrought