BAHATI
Av. Mpolo Maurice No 1060 C/ Gomb E Cis / Gombe Bahati Trading
Congo, The Democratic Republic Of The
Congo, The Democratic Republic Of The
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| # | HS Code | HS Code Description |
|---|---|---|
| 1 | 020714 | - Cuts and offal, frozen |
| 2 | 030239 | Autres thons,entiers,frais ou refrigeres.(foies,oeufs,laitances exclus) |
| 3 | 030323 | Tilapias (Oreochromis spp.), congelés |
| 4 | 030572 | Tetes, queues et vessies..., seches, sales ou en saumure... |
| 5 | 071410 | Manioc(cassava),fresh,chilled,frozen/dried, |
| 6 | 091099 | Other spices |
| 7 | 100620 | Riz decortique (cargo ou brun) |
| 8 | 100640 | Riz en brisures |
| 9 | 110220 | Maize (corn) flour |
| 10 | 110620 | Flour, meal and powder of sago or of roots o |
| 11 | 120991 | Vegetable seeds, of a kind used for sowing |
| 12 | 120999 | Other seeds, fruit and spores, of a kind used for sowing, nes |
| 13 | 151190 | Autres huile de palme et fractions,non chimiquement modifiees |
| 14 | 151590 | Other fixed vegetable fats & oils & their fractions,refined/not but not chemically modif |
| 15 | 170113 | Sucre de canne mentionné dans la note 2 de s/posit du présent chapitre |
| 16 | 190219 | Pates alimentaires sans oeufs,non cuites ni farcies ni autrement preparees |
| 17 | 190490 | Autres cereales, autres que le mais,precuites ou autrement preparees |
| 18 | 190531 | Biscuits additionnes d'edulcorants |
| 19 | 200551 | Shelled beans prepared or preserved otherwise than by vinegar or acetic acid |
| 20 | 200990 | Mixtures of juices, unfermented, no spirit added, whether or not containing sugar |
| 21 | 210230 | Prepared baking powders |
| 22 | 210390 | Autres preparations pour sauces,sauces,condiments et assaisonnements |
| 23 | 220110 | Mineral waters and aerated waters |
| 24 | 220210 | Waters (incl. mineral and aerated), with added sugar, sweetener, etc |
| 25 | 220300 | bières de malt titrant 6 degré et plus |
| 26 | 220820 | Spirits obtained by distilling grape wine or |
| 27 | 220850 | Gin and geneva |
| 28 | 220860 | Vodka |
| 29 | 220900 | Vinegar and substitutes for vinegar obtained from acetic acid. |
| 30 | 250100 | Sel y.c. le sel prepare pour la table et le sel denature et chlor. de sodi |
