KAVUK GIDA TEKSTİL İNŞAAT SANAYİ VE TİCARET LTD. ŞTİ.
İKİTELLİ OSB MUTFAKÇILAR SANAYİ SİTESİ M8 BLOK NO:1-3 BAŞAKŞEHİR İstanbul
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Kavuk Gıda Tekstil İnşaat ve Tic.Ltd. Şirketi olarak 2015 yılından bu yana, gerek Türkiye’nin eşsiz lezzeti “İçli Köfte”de gerek yerli ve ithal “Atıştırmalık” ürün gruplarında kendini geliştirerek ilerleyen bir gıda fırmasıdır. 600 metrekarelik kapalı alana ve bütün kalite güvenlik sistemi belgelerine haiz olan firmamız, İstanbul Başakşehir’de dir. Misyonumuz, Ürün ve hizmet kalitemizi sürekli geliştirerek müşteri talep ve beklentilerini en üst seviyede karşılamak, Güçlü bir iletişim ile tüketicimizle aramızda sıkı bir bağ kurup, müşteri memnuniyetini en üst seviyelere taşımak. Yurt içi ve yurt dışında markamızı büyüterek en çok tercih edilen marka olmak, rekabet gücümüzü ve kalitemizi artırmaktır. Vizyonumuz, Firmamızın ulusal pazarda etkinliğini ve verimliliğini arttırmak amacıyla kendi uzmanlık alanımızda kendini sürekli geliştiren, sektörün öncülüğünü yapan, Türkiye’nin güvenilir ve saygın kuruluşu olmaktır.
INGREDIENTS Crisp flaky pastry dough, pistachio, milk cream, butter, semolina, salt. HOW TO MAKE Bake for 10-12 minutes until golden brown in the preheated oven at 180 °C. Pour the warm syrup you have prepared before on the rose crisp flaky pastry and serve it.
INGREDIENTS Flour, Egg, Starch, Sugar, Peanut, Plain Butter. HOW TO MAKE Heat at 180 °C in thepreheated oven for 5-6 minutes.
INGREDIENTS Shredded wheat, salt-free cheese, butter, vegetable oil. HOW TO MAKE Put the kunafah in a suitable tray and bake it at 250 °C (8-10 min.) in the pre-heated oven until it is browned. Pour the previously prepared warm syrup and serve it with ice cream, cream or pistachios preferably. If desired, both sides can be fried on the stove and in the tray or in a teflon pan.
INGREDIENTS Dark chocolate (30%), cocoa mass, cocoa butter, emulgator (soy lecithin), sugar, pasteurized butter, vegetable fat, wheat flour, egg, raising agent (sodium bicarbonate). HOW TO MAKE It will be heated for 1-2 minutes at the top level of the microwave oven
INGREDIENTS Dark chocolate (30%), cocoa mass, cocoa butter, emulgator (soy lecithin), sugar, pasteurized butter, vegetable fat, wheat flour, egg, raising agent (sodium bicarbonate). HOW TO MAKE It will be heated for 1-2 minutes at the top level of the microwave oven.
INGREDIENTS Crisp flaky pastry dough, pistachio, milk cream, sugar, butter, semolina, salt. HOW TO MAKE It is cooked in a pan at low heat until it turns pink by turning both sides or it is put on a tray in the heated oven at 200-220for 8-10 minutes until it becomesgolden brown. Icecream and peanuts can be added preferably
INGREDIENTS Semolina, sugar, oil, pistachios. HOW TO MAKE Prepared by heating to the highest degree in the microwave oven for 2 minutes before serving. Ice cream, pistachio, cream can be added preferably.
INGREDIENTS Milk, sugar, salep, cinnamon, molasses, shredded wheat. HOW TO MAKE Deep fry at (180 °C) for 25 seconds
INGREDIENTS Mozzarella cheese, ezine cheese, cream cheese, wheat flour, yeast, jalapeno pepper, salt. HOW TO MAKE Deep fry for 2 minutes (at 180°C). When frying, make sure that the product is completely submerged in oil. Wait for 2minutes and then serve. There is no need for thawing.There is no need for thawing.
INGREDIENTS Olive, cheese, onion, capia pepper, corn, wheat flour, breadcrumbs, thyme, chili pepper, salt. HOW TO MAKE Deep fry for 2-3 minutes(at 180 °C). When frying, make sure that the product is completely submerged in oil. Wait for 2 minutes and then serve. There is no need for thawing
|#||HS Code||HS Code Description|
|1||020230||Meat Of Bovine Animals, Boneless, Frozen|
|2||040620||Cheese Of All Kinds, Grated Or Powdered|
|3||160250||Meat Or Meat Offal Of Bovine Animals, Prepared Or Preserved,|
|4||160290||Meat Or Meat Offal Prepared Or Preserved, Including Preparations Of Blood Of Any Animal|
|5||190490||Cereals, Other Than Corn (Maize), In Grain Form, Pre-Cooked Or Otherwise Prepared, N.E.S.O.I.|
|6||190590||Bread, Pastry, Cakes, Biscuits And Similar Baked Products, And Puddings, Whether Or Not Containing Chocolate, Fruit, Nuts Or Confectionary|
|7||200490||Vegetables, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Frozen|
|8||200599||Vegetables, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 20.06,|
|9||210390||Sauces And Preparations Therefor, ; Mixed Condiments And Mixed Seasonings|
|10||490199||Printed Books, Brochures, Leaflets And Similar Printed Matter,|
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